Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

ANDREW DEGOLIER

Denver,CO

Summary

Mechanical professional with hands-on experience in installation, maintenance, and troubleshooting of mechanical and electrical systems. Strong focus on team collaboration and achieving results. Adaptable to changing needs, reliable, and skilled in using tools, and adhering to safety protocols. Known for effective problem-solving and solid work ethic.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Mechanical Apprentice

King Soopers
09.2023 - Current
  • Repaired and maintained mechanical equipment, ensuring optimal functionality and reducing downtime.
  • Assisted in installation and documentation of machinery, enhancing overall operational efficiency.
  • Collaborated with journeyman and supervisors to troubleshoot equipment issues, improving response time for repairs.
  • Conducted routine inspections and preventive maintenance on mechanical components, extending equipment lifespan.
  • Ran a 10 store zone, up keeping the equipment and keeping a line of communication with the employees and managers that operate the equipment.
  • Assisted with the onboarding of newer apprentices and helped guide them in the fields of troubleshooting and repairs.
  • I took initiative with getting our new amigo mobility carts delivered to stores and setup with the new geofence system.

Mechanical Tech Assistant

King Soopers
08.2021 - 09.2023
  • I repair equipment and building materials throughout the 36 stores I’ve been assigned.
  • I work with other techs to keep the stores running with clear and consistent communication.
  • I’ve practiced my skill with power and hand tools on wood, drywall, metal, and tile.
  • I drive a van without distraction for up to 15 hours a week.

Day Crew Foreman

King Soopers
09.2020 - 08.2021
  • I run a crew of several employees that worked between three different departments
  • I also have to stock a load of up to 300 cases along with rotating stock because one of the departments is a perishable department
  • As the supervisor I have to take disciplinary action when necessary, as well as making sure communicating with management what's going on in the department at any given time
  • As the main dairy shift I make sure the backroom is cleaned to EcoLab standards and the backstock is organized and at a low level
  • I also make sure the sales floor is conditioned and clean
  • I help customers find items, make special orders, and answer any other questions they may have.

Night Crew Foreman

08.2019 - 09.2020
  • As a night supervisor I was in charge of the store by myself; this means making sure coolers were running and doors were always locked
  • I also made sure the many crew members I supervised were keeping on task and stocking to standard
  • I also had to help stock loads of up to 2000 cases
  • I helped with the CAO process at times which includes replenishment, lows and holes, and other balance maintenance
  • I helped build displays in compliance with the merchandising plan
  • Conditioning and rotation were also a part of being the night crew foreman.

CAO coordinator

12.2018 - 08.2019
  • As the CAO coordinator I would be in charge of the balance maintenance, and order editing in the grocery department
  • I spent most of my day scanning and fixing balances, working on backstock, and filling/ordering displays and ad items
  • I was also a supervisor for grocery and would give direction to employees on both day and night crew on occasion
  • Most days I would help night crew finish an aisle of load, and begin my scanning.

Front End Supervisor

12.2017 - 12.2018
  • As a front end supervisor I am in charge of a massive number of employees that help the entire number of customers that come through the store
  • I make sure my courtesy clerks have the buggy corral filled and groceries are being bagged
  • I make sure the correct number of check stands are opened and that each checker is both greeting, scanning at an acceptable pace, and saying thank you with good customer service
  • I also had to make sure the fuel center was running properly with an employee at all times along with assisting whenever needed
  • The service desk was also ran under me, I made sure it always had the help and employees it needed to function well, as well as counting the employees money and paperwork when they got there and when they went home
  • I was a key supervisor when it came to customer service being the first manager a customer would see when they come in the store
  • I had both opening and closing shifts, during opening I would help being our tills for the bookkeeper, prepare the service desk and check stands for the

CC

Checker
06.2015 - 12.2017
  • As a closer I would bring all money in each register to the cash room and make sure the front end was clean and ready for the next day
  • Throughout my first two years I switched between checker and courtesy clerk (CC) quite frequently
  • As a
  • CC my job was to put away shop backs that customers didn't want, bring buggies in from the parking lot, bag for customers, and many other duties for whoever needed my help
  • I was a CC for both opening and closing shifts, for opening shifts I would fill all registers with bags and register tape, I would prepare buggies for the first few customers in the morning along with cleaning any trash from the front porch and parking lot
  • I would help clean trash from trash cans if it was not done the night before
  • As a closing CC I would ensure all buggies are back in the store for the night, I would put boxes of bags in the storage room if they were available
  • Closing CC was the most common time to put all shop backs away
  • As a checker I would run both U Scan and stand alone registers
  • I would help each customer with stellar customer service, scan their products and help bag them
  • I would also clean registers often and do shop backs on occasion
  • On U Scan I would bring baskets back and frequently go to each customer making sure their order is going well
  • Cleaning the U Scan floor and all the registers often was also a responsibility.

Education

Fork lift certification -

OSHA 10 Certification
Aurora, CO

High School Diploma -

Hinkley High School
Aurora, CO
05.2017

Skills

  • Preventive maintenance
  • Power tool use
  • Safety awareness
  • Issue resolution
  • Maintenance and repair
  • Customer interaction
  • Deadline compliance
  • Electrical and mechanical troubleshooting
  • Maximo and MyTime understanding
  • Making schedules
  • Delegating duties to several employees
  • Communication with a team to reach goals and complete tasks

Certification

  • Forklift certification
  • Hyster W45ZHD/2 A419 & B419 series warranty repair certification

Timeline

Mechanical Apprentice

King Soopers
09.2023 - Current

Mechanical Tech Assistant

King Soopers
08.2021 - 09.2023

Day Crew Foreman

King Soopers
09.2020 - 08.2021

Night Crew Foreman

08.2019 - 09.2020

CAO coordinator

12.2018 - 08.2019

Front End Supervisor

12.2017 - 12.2018

CC

Checker
06.2015 - 12.2017

OSHA 10 Certification

High School Diploma -

Hinkley High School

Fork lift certification -

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ANDREW DEGOLIER