Andrew Gray

Collaborated with my colleagues, used heavy machinery and different rubber/steel material to work safely while making quality PCR tires.

Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.

Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.

Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.

Prepared raw materials for cooking by cutting vegetables and preparing dough.

Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.

Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.

Built relationships with customers to encourage repeat business.

Managed returns, exchanges and refunds in accordance with store policy.

Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.

Answered customer questions about hours, seating, and menu information.

Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.