Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Andrew Jacobs

Chicago ,IL

Summary

Dynamic food service professional with extensive experience at Duffys Tavern and Grill, excelling in multitasking and precision cutting. Proven ability to enhance efficiency through effective teamwork and problem-solving. Recognized for maintaining high standards in quality control and inventory management, ensuring a seamless dining experience for guests.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Food Expeditor

Duffys Tavern and Grill
01.2021 - Current

I hold down multiple positions at Duffys including expediting, bar backing, food running, dish, food prep, door security, stocking and inventory.

Education

GED -

McHenry County College
Crystal Lake, IL

Skills

  • Knife handling
  • Hand-eye coordination
  • Cutting speed
  • Product inspection
  • Waste reduction
  • Material selection
  • Precision cutting
  • Teamwork
  • Workstation organization
  • Teamwork and collaboration
  • Problem-solving
  • Time management
  • Attention to detail
  • Problem-solving abilities
  • Multitasking
  • Reliability
  • Excellent communication
  • Critical thinking
  • Organizational skills
  • Team collaboration
  • Active listening
  • Safety awareness
  • Decision-making
  • Physical strength
  • Relationship building
  • Quality control
  • Record keeping
  • Time management abilities
  • Inventory management
  • Adaptability
  • Equipment setup
  • Supply restocking
  • Order management
  • Menu memorization
  • Food presentation

Certification

Bassets

Food handler

Timeline

Food Expeditor

Duffys Tavern and Grill
01.2021 - Current

GED -

McHenry County College
Andrew Jacobs