Andrew Mack
Food Lion
Harleyville,SC
39
years of professional experience
Experienced store manager with a strong background in store operations, inventory tracking, food safety, and team collaboration. Known for leading daily workflow, supporting associates, and maintaining organized, efficient, and customer-focused operations.
Work History
Food Bank Volunteer
10 Years 8 Months- Sorted and packed donated food items to ship to families in need.
- Sorted and packaged items to be delivered to clients.
- Packaged and loaded groceries into cars for clients.
- Loaded carts and moved supplies through donation areas
- Restocked shelves with canned goods and pantry items
- Supported inventory counts and donation flow at Food Lion
- Kept work areas clean and organized for safe handling
- Collaborated with other volunteers to ensure efficient operation of the food bank.
- Assisted with loading and unloading of food donations.
- Packed food boxes for community members at Food Lion
Store Manager
29 Years 8 Months- Managed Food Lion store operations, sales, merchandising, and daily workflow.
- Supervised associates, assigned tasks, and coached customer service standards.
- Scheduled labor coverage for Food Lion departments and peak business hours.
- Monitored shrink, cash handling, and compliance with company policies.
- Reviewed store reports, labor plans, and merchandising displays for Food Lion.
- Resolved customer concerns and supported front-end and department teams.
- Trained associates on safety, procedures, and store execution expectations.
- Conducted daily store operations, including opening and closing procedures and cash handling.
- Managed inventory tracking and physical inventory counts to minimize loss.
- Created weekly work schedules for store personnel.
- Oversaw inventory management through cycle counts, audits and shrinkage control.
- Ensured compliance with safety regulations and company policies.
- Established customer service standards and monitored staff compliance.
- Established store tactics and strategies to achieve operational performance and sales goals.
- Developed strategies to maximize sales and profitability.
- Oversaw storewide merchandising benchmarks to maintain operational excellence
Assistant Store Manager
6 Months- Monitored inventory levels and coordinated stock replenishment across departments.
- Reviewed merchandising displays to follow Food Lion presentation standards.
- Handled customer concerns and resolved issues with professionalism.
- Assisted with scheduling, labor planning, and shift coverage needs.
- Supported Food Lion managers with opening, closing, and daily store tasks.
- Managed the day-to-day operations of the store, including customer service, inventory management and staff scheduling.
- Handled complaints from customers by empathetically listening, recording details and offering solutions.
- Supervised a team of employees and provided ongoing training to ensure high levels of customer satisfaction.
- Ensured compliance with all safety regulations throughout the store premises.
- Developed an effective system for tracking inventory levels, ensuring stock is available when needed.
Grocery Manager
2 Years 3 Months- Managed grocery department operations for Food Lion sales floor and backroom
- Ordered product and maintained inventory levels using Food Lion ordering procedures
- Stocked shelves and rotated merchandise to support Food Lion freshness standards
- Trained grocery associates on Food Lion service, safety, and sanitation practices
- Coordinated freight unloading and backroom organization with Food Lion store teams
- Lead by example and took responsibility for all actions drive culture of performance excellence.
- Assessed grocery store for cleanliness and checked proper stocking of shelves, refrigerated section and freezers.
Full-Time Stocker
6 Years 2 Months- Stocked Food Town shelves with grocery, dairy, and frozen merchandise
- Rotated Food Town products using first in, first out standards
- Pulled backroom inventory for replenishment and floor placement
- Cleaned aisles, shelves, and storage spaces to maintain store appearance
- Stocked shelves with new merchandise and checked for outdated or damaged items.
Education
Business Management - Business Management
High School Diploma
Skills
Food safety
Donation management
Inventory tracking
Store operations
Data management
Safety procedures
Documentation management
Event coordination
Team collaboration
Community engagement
Timeline
Food Bank Volunteer
Food Lion
02.2016 - 10.2026Read More
Store Manager
Food Lion
02.1997 - 10.2026Read More
Assistant Store Manager
Food Lion
08.1996 - 02.1997Read More
Grocery Manager
Food Lion
05.1994 - 08.1996Read More
Full-Time Stocker
Food Town
03.1988 - 05.1994Read More
Food Lion Store Manager College
Business Management from Business Management
Read More
Harleyville-Ridgeville High
High School Diploma
Read More