Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Andrew Meinhart

Newton,IA

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

7
7
years of professional experience

Work History

Kitchen Manager

Caseys's General Stores
Newton, IA
02.2020 - 08.2023
  • Developed and implemented kitchen policies, procedures and quality standards.
  • Trained new kitchen staff on proper food handling techniques and safety regulations.
  • Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
  • Resolved customer complaints in a timely manner while maintaining a positive attitude towards guests at all times.
  • Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
  • Evaluated employee performance through observation of work habits, attitude toward customers and adherence to company policies.

Kitchen Staff Member

Caseys's General Stores
Colfax, IA
04.2018 - 02.2020
  • Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
  • Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
  • Stocked and replenished kitchen supplies and ingredients as needed.
  • Filled food warmers, making sure there was adequate food made for rush times.
  • Monitored inventory of supplies and communicated needs to supervisor.
  • Kept track of food waste and spoilage to ensure minimal loss.

Crew Member

McDonald's
Colfax, IA
01.2017 - 03.2018
  • Performed cashier duties such as taking orders, collecting payments and providing change.
  • Restocked kitchen supplies including food products and utensils.
  • Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
  • Greeted customers upon arrival, provided menus and answered questions regarding menu items.
  • Provided excellent customer service to maintain a positive atmosphere for guests.
  • Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
  • Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.

Education

High School Diploma -

Colfax-Mingo High School
Colfax, IA
05-2020

Skills

  • Recipes And Menu Planning
  • Batch Meal Preparation
  • Effective Customer Communication
  • Food Plating And Presentation
  • Food Service Standards
  • Kitchen Workflow Management
  • Food Service Safety Training
  • Kitchen Crew Training
  • Food Ordering
  • Food Inventories
  • Problem And Complaint Resolution
  • Customer Assistance
  • Employee Supervision

References

References available upon request.

Timeline

Kitchen Manager

Caseys's General Stores
02.2020 - 08.2023

Kitchen Staff Member

Caseys's General Stores
04.2018 - 02.2020

Crew Member

McDonald's
01.2017 - 03.2018

High School Diploma -

Colfax-Mingo High School
Andrew Meinhart