Summary
Overview
Work History
Education
Skills
Timeline
Andrew Parkes

Andrew Parkes

Las Vegas,NV

Summary

With over twenty years of experience in the restaurant industry, I am a passionate and dedicated General Manager at TGI Fridays, a leading hospitality group with over 120 locations across the country. The mission is to ensure the highest standards of quality, service, and safety for all guests and staff, while also driving profitability and growth for the business. I have successfully implemented new policies and procedures to improve efficiency, reduce costs, and enhance customer satisfaction. Since joining TGI Fridays in June 2024, I have increased the average check size by 15%, boosted the guest retention rate by 20%, and received multiple positive reviews and ratings on various platforms. I am also committed to fostering a positive and inclusive work culture, where I train, mentor, and empower my staff to deliver excellence and exceed expectations.

Overview

22
22
years of professional experience

Work History

Restaurant General Manager

TGI Fridays
06.2024 - Current
  • Delivered in-depth training to over 50 workers in food preparation and customer-facing roles to promote strong team performance.
  • Built and leveraged community relationships to drive business and maximize catering programs.
  • Prepared restaurant business plan by reviewing demands, analyzing competitors and developing projections for sales and finances.
  • Provided thoughtful guidance to personnel in navigating and resolving snags in productivity.

Service Manager

Lettuce Entertain You Restaurants
01.2023 - 05.2024
  • Company Overview: a leading hospitality group with over 120 concepts across the country
  • Led a team of 300+ staff members to provide exceptional customer service and achieve high customer satisfaction ratings
  • Developed and implemented innovative marketing strategies to promote the restaurant's opening, including social media campaigns, local partnerships, and targeted advertising efforts
  • A leading hospitality group with over 120 concepts across the country

General Manager

Gordon Biersch Brewery Restaurant
06.2022 - 01.2023
  • Fostered strong relationships with key stakeholders, resulting in successful partnerships and increased customer retention
  • Oversaw all aspects of day-to-day operations, including inventory management, scheduling, budgeting, and customer service initiatives

Restaurant Manager

Gordon Biersch Brewery Restaurant
04.2021 - 06.2022
  • Develop and implement strategies to increase sales and profitability, meeting and exceeding revenue targets
  • Train and supervise staff members, ensuring adherence to company policies and standards

Senior Manager

P.F. Chang's
07.2015 - 11.2020
  • Coordinated special events such as holiday parties and catering services, exceeding customer expectations and generating repeat business
  • Build, manage, and develop a restaurant team comprised of 50+ personnel, provide coaching and mentorship, conduct performance evaluations, and establish inclusive work cultures

Bartender

Applebee's
02.2010 - 06.2015
  • Skilled in preparing a wide range of cocktails, ensuring exceptional quality and consistency in every drink served
  • Proficient in providing excellent customer service by engaging with patrons, anticipating their needs, and creating a welcoming atmosphere

Manager

Red Lobster
06.2003 - 06.2008
  • Conducted regular performance evaluations and provided ongoing training to optimize staff productivity and morale

Education

Bachelor of Business - Business/Commerce in General

California Baptist University, Riverside, CA
12.2007

Bachelor of Science - Business/Commerce in General

California State Polytechnic University-Pomona, Pomona, CA
12.1999

Bachelor of Engineering - Engineering

Harvey Mudd College, Claremont, CA
12.1998

Skills

  • Business/Corporate Communications
  • Social media marketing
  • Attention to Detail
  • Restaurant Management
  • Guest experience oversight
  • POS experience in Micros, Aloha, and Toast
  • Proficiency in MS Office, Hotschedules, and UKG

Timeline

Restaurant General Manager - TGI Fridays
06.2024 - Current
Service Manager - Lettuce Entertain You Restaurants
01.2023 - 05.2024
General Manager - Gordon Biersch Brewery Restaurant
06.2022 - 01.2023
Restaurant Manager - Gordon Biersch Brewery Restaurant
04.2021 - 06.2022
Senior Manager - P.F. Chang's
07.2015 - 11.2020
Bartender - Applebee's
02.2010 - 06.2015
Manager - Red Lobster
06.2003 - 06.2008
California Baptist University - Bachelor of Business, Business/Commerce in General
California State Polytechnic University-Pomona - Bachelor of Science, Business/Commerce in General
Harvey Mudd College - Bachelor of Engineering, Engineering
Andrew Parkes