Prepared and cooked meals based on restaurant recipes and specifications.
Followed strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
Set up and prepared cooking supplies and workstations during opening and closing restaurant hours.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Packaging Associate
Manpower Group At Amway
05.2021 - 05.2025
Use pallet jacks to safely move finished products out onto warehouse floor.
Label and inspect products to prepare for shipment or storage.
Perform housekeeping tasks such as vacuuming or sweeping work spaces to maintain clean production area.
Line Cook
Bravo! Cucina Italiana
01.2020 - 03.2020
Grilled meats and seafood to customer specifications.
Sanitized kitchen surfaces and equipment by cleaning grills, ovens and fryers
Fried, grilled and baked foods such as salmon, steaks, chicken, pasta etc.
Helped with cleaning dishes near start or end of my shift when asked to by a manager.
Line Cook
P.F. Chang's China Bistro Inc.
10.2017 - 01.2020
Checked each food item for freshness and provided feedback to Head chef or front of house manager for removal.
Communicated closely with Executive Chef or Sous Chef to fully understand special orders for customers, including those with food allergies and gluten intolerance.
Received food orders from Waiter staff and cooked items quickly to complete entire order together and serve hot.
Prepared cooking supplies, ingredients and workstations when opening and closing kitchen.