Andrew Powell
Ruskin,FL
Summary
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
12
12
years of professional experience
1
1
Certification
Work History
Kitchen/Staffing
Hooters Restaurant
01.2022 - Current
- Complete daily tasks and assigned project work such as kitchen set up and breakdown
- Performed dish area cleanliness and trash removal duties
- Practice proper food safety & sanitation standards
- Follow Hooters recipes and operating procedures & systems
- Adheres to Hooters kitchen uniform and hygiene standards
- Stock liquor, beer, ice, wine, and glassware throughout the shift
- Greet guests and welcomes them upon arrival while on floor duties
- Ensure that work activities are completed accurately, efficiently, and in a timely manner.
Laborer
QLM Construction
01.2021 - 09.2021
- Prep construction sites by cleaning obstacles and hazards
- Loaded or unloaded construction materials
- Followed instructions from supervisors
- Helped equipment operators, carpenters, and other skilled labor when necessary
- Ready to learn from on-the-job training when necessary
- Performed site clean-up.
Line Cook
Olive Garden Restaurant
01.2012 - 01.2015
- Set up and stocked stations with all necessary supplies
- Prepared ingredients then cooked and assembled dishes as indicated by recipes
- Cooked menu items in cooperation with the rest of the kitchen staff
- Set up and cleaned station according to restaurant protocol
- Complied with applicable sanitary, health, and personal hygiene standards
- Performed additional tasks as assigned by the line supervisor
Education
N/A -
Wharton High School
Tampa, FLN/A - Business Management
Florida Career College
Tampa, FLFlorida Restaurant & Lodging Assoc. Certificate of Safe Staff Food Handler -
Tampa, FLSkills
- Strong knowledge of kitchen and staffing skills
- Skilled Ability to perform tasks with accuracy, speed, and attention to detail
- Proficient communication and customer service skills
- Teamwork Skills
- Physical Strength and Endurance
Certification
Certified Forklift Safety for Sitdown Counter-Balanced Lift trucks
Certified Scissor Lift Safe Operations
Timeline
Kitchen/Staffing
Hooters Restaurant
01.2022 - Current
Laborer
QLM Construction
01.2021 - 09.2021
Line Cook
Olive Garden Restaurant
01.2012 - 01.2015
N/A -
Wharton High School
N/A - Business Management
Florida Career College