Friendly Customer Service Cashier experienced working in diverse retail environments. Successful operating cash registers, genuine people-person successful mediating various disputes and provide excellent customer service.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level electrical position. Ready to help team achieve company goals.
Overview
2
2
years of professional experience
Work History
Clerk
QuikTrip
06.2024 - Current
Utilized strong multitasking skills to manage multiple priorities and tasks, ensuring timely completion of each assignment.
Interacted with customers by phone, email, or in-person to provide information.
Maintained a clean and organized workspace, promoting a welcoming environment for customers.
Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
Expo Runner
Mayo Ketchup
05.2023 - 06.2024
Ensured order accuracy for guest satisfaction, double-checking plates before delivery.
Maintained a clean and organized expo station, improving efficiency in the kitchen.
Provided support to multiple stations within the kitchen when needed, demonstrating flexibility and teamwork among colleagues.
Collaborated with servers to ensure timely delivery of orders, reducing wait times for customers.
Coach
Vetta Sports Concord
09.2023 - 05.2024
Promoted sportsmanship values among athletes, fostering a positive competitive atmosphere within the team environment.
Boosted player confidence through personalized training sessions and continuous feedback.
Collaborated with other coaches to share best practices, techniques, and insights for overall program improvement.
Developed strong relationships with players'' families to encourage support and involvement in their athletic growth.
Dishwasher
Oakville Sports Pub
10.2022 - 09.2023
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Followed supervisor instructions to complete tasks on time.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.