Andrew Schultz
Moscow Mills,MO
Summary
Proven track record in enhancing operational efficiency and customer satisfaction, adept in machinery experience and team collaboration. Excelled in ensuring the effectiveness and safety of equipment, significantly improving order accuracy and productivity. Always demonstrated exceptional attention to detail and time management skills.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Picker Packer
Sam's Club, Walmart
03.2023 - Current
- Responsible for ensuring heavy equipment/machinery is up to inspection, and properly maintained.
- Enhanced order accuracy by carefully picking and packing items per customer specifications.
- Printed labels, packaged boxes, and loaded into outbound containers.
- Pulled orders quickly to maintain demanding productivity goals.
- Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
Kitchen Team Leader
Pizza Ranch Buffet
02.2022 - 03.2023
- Operated, maintained, updated, repaired, and established responsibility for all essential equipment, a pressure fryer, ovens,
- Regularly reviewed menu options, updating dishes based on seasonal availability, trends, and customer feedback.
- Managed scheduling for kitchen staff, ensuring proper coverage during peak service hours.
- Developed strong relationships with vendors, negotiating contracts for better pricing and quality ingredients.
- Oversaw food purchasing decisions while balancing budgetary constraints with the need for fresh, high-quality ingredients.
Cook Operator
Slim Chicken's
08.2020 - 02.2022
- Enhanced customer satisfaction by preparing high-quality meals in a timely manner.
- Responsible for maintaining and operating the deep fryers, including repairing without relying on a professional technician.
- Collaborated with team members to ensure smooth workflow and consistent delivery of well-prepared dishes.
- Followed plant safety policies and procedures, actively performing risk assessments and demonstrating ownership of occupational hazard prevention.
- Resolved customer complaints or concerns quickly and professionally, resulting in higher satisfaction rates.
- Used computer touch screens to monitor and control equipment.
- Earned recognition from management for exceptional performance during busy periods or challenging circumstances.
Education
GED -
St. Charles Community College
Cottleville, MOSkills
- Machinery experience
- Quality control
- Product Inspections
- Team collaboration
- Record keeping
- Equipment troubleshooting
- Inventory error correction
- Attention to detail
- Inventory management
- Product packaging
- Warehouse safety
- Time management
Certification
- Certified in the use of advance oven equipment at Sam's Club.
- Electric pallet jack.
Hobbies
- Construction of computers, including individual components and repair.
- Using AI as a tool, AI can be used as a tool of both learning, and repairing equipment that I could otherwise, not fix on my own,
- Gym attendance, including the most efficient way to positively grow one's body.
- Finances, including doing tax work, saving money, and efficiency.
- Competing, always seeking growth, and getting ahead with performance and quality in mind.
- Learning, reading, experiencing, and driving about cars.
- Investing in the stock market.
Timeline
Picker Packer
Sam's Club, Walmart
03.2023 - Current
Kitchen Team Leader
Pizza Ranch Buffet
02.2022 - 03.2023
Cook Operator
Slim Chicken's
08.2020 - 02.2022
- Certified in the use of advance oven equipment at Sam's Club.
- Electric pallet jack.
GED -
St. Charles Community College
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