Andrew Sessions
San Diego,CA
Summary
Dynamic and results-oriented professional, adept at inventory management, communication, and customer satisfaction. Excels in fast-paced environments, demonstrating strong organizational skills and customer service excellence. Proficient in data analysis and network security protocols, including Kali Linux and Wireshark, with a commitment to continuous improvement.
Overview
9
9
years of professional experience
Work History
Produce Order Writer
Whole Foods
11.2022 - 08.2024
- Co-ordinate with leadership and other department heads to order required supplies.
- Take an accurate and detailed daily inventoryand communicate stock levels with the team.
- Allocate the weekly budget ($200k+) for each weekday to maintain sales inventory.
- Work with leadership to create merchandising plans around holidays and special events.
- Communicate with store and regional leadership to reach and surpass company sales and stock metrics.
- Take responsibilty and create plans for improvement when expectations are not met, seek for areas of opportunity.
Night Shift Lead Supervisor
Smart And Final
09.2018 - 07.2019
- Broke down inbound inventory and organized product onto store shelves.
- Organized and maintained back-stock of product, adhering to safety standards and company goals.
- Organized evening meetings to communicate goals and allocate duties to team members to most efficiently complete tasks.
- Observed each team member to carry out duties and provided constructive criticism.
- Took responsibility for the teams actions and efficacy, communicating with leadership with notes on areas of opprtunity.
- Maintained stock of products and communicated when certain products needed to special order.
Pantry Chef
Otesaga Resort Hotel
09.2015 - 01.2016
- Managed and organized walk-in refrigerator to facilitate smooth operations and adhere to safety standards.
- Communicated with the buyer and leadership when we needed to order additional supplies and ingredients.
- Worked closely with front-of-house staff to facilitate excellent customer service.
- Opened and prepared the kitchen and stations for service.
- Evaluated food products daily to verify freshness and quality.
- Proved successful working within tight deadlines and a fast-paced environment.
- Implemented food cost and waste reduction initiatives to save money.
Education
Certification - Cybersecurity Fundamentals
UCSD Cybersecurity Extended Studies
San Diego, CA04.2024
High School Diploma -
South Pasadena Senior High School
South Pasadena, CA06.2014
Skills
- Time management and organization
- Customer service and conflict resolution
- Punctual, detailed, and deadline-oriented
- Data entry proficiency, 115 wpm
- Fast learner, adaptable
- Familiar with network security protocols
- Proficient in Windows suite, Splunk, Nmap, Wireshark, Kali Linux, Snort
Timeline
Produce Order Writer
Whole Foods
11.2022 - 08.2024
Night Shift Lead Supervisor
Smart And Final
09.2018 - 07.2019
Pantry Chef
Otesaga Resort Hotel
09.2015 - 01.2016
Certification - Cybersecurity Fundamentals
UCSD Cybersecurity Extended Studies
High School Diploma -
South Pasadena Senior High School