Resourceful Production Coordinator with proven ability to deliver completed tasks efficiently and effectively, maximizing productivity. Skilled in workflow management, process optimization, and team collaboration. Possess strong communication, problem-solving, and organizational skills, ensuring projects are completed on time and within budget. Excel in fast-paced environments by prioritizing tasks and maintaining clear lines of communication across all production phases.
Overview
18
18
years of professional experience
Work History
Production Coordinator
Mars Wrigley Confectionery
Flowery Branch
05.2018 - Current
Facilitated training sessions for Mars Supply Excellence and Gensuite systems, enhancing operational knowledge and system adoption.
Collaborated with departmental teams to establish objectives, achieving a 20% increase in operational efficiency within two years.
Developed and standardized procedures, streamlining operations while ensuring consistency across all shifts.
Provided backup support for Production Leader, maintaining smooth operations and continuity across departments.
Identified and implemented process improvements, successfully reducing unplanned downtime.
Contributed as HACCP Team Member to establish and maintain an effective HACCP-based food safety management program.
Completed foundational HACCP training and participated in quarterly cross-functional team meetings to enhance food safety initiatives.
Assisted in reviewing process flow charts, driving change-management initiatives related to food safety standards.
Driver Manager
Tribe Express
Gainesville
09.2013 - 05.2018
Supervised a team of 40 drivers, managing compensation, performance evaluations, and daily operations.
Optimized load planning and driver dispatch, resulting in a 25% reduction in average delivery time.
Executed load recovery strategies, attaining a 98% on-time delivery rate.
Coordinated cross-border transportation to Canada, ensuring adherence to international shipping regulations.
Supervisor / HACCP Coordinator
Fieldale Farms
Gainesville
03.2008 - 09.2013
Supervised team of 30+ production employees, ensuring consistent quality and achievement of targets.
Conducted training on operational protocols, increasing adherence to safety standards.
Monitored equipment performance, implementing improvements that reduced downtime.
Ensured compliance with USDA food-safety regulations, achieving A+ inspection rating.
Acted as primary liaison for Production Quality Team, fostering interdepartmental communication.
Trained employees in HACCP, SOP, and GMP to enhance operational efficiency.
Implemented strategies to improve operational efficiency and compliance with safety protocols.
Collaborated with team members to develop effective pest management strategies.