- English - Expert
Angel Camacho
Summary
Experienced logistics professional specializing in managing and optimizing supply chain operations. Skilled at streamlining processes, reducing costs, and improving efficiency. Strong focus on team collaboration and achieving results, adaptable to changing needs. Proficient in inventory management, route planning, and vendor negotiation with a commitment to delivering high-quality outcomes.
Overview
25
25
years of professional experience
1
1
Certification
Work History
Team Lead
Chewy
11.2021 - Current
- Communicate with Team Members and make sure they keep on task.
- Collaborated with management to establish goals and align team efforts with company objectives.
- Led cross-functional teams to improve operational efficiency and enhance service delivery.
- Implemented process improvements that streamlined workflows and reduced production time.
- Trained new team members by relaying information on company procedures and safety requirements.
- Enhanced overall team performance by providing regular coaching, feedback, and skill development opportunities.
- Collaborated with other department leads to streamline workflows, improve interdepartmental coordination, and achieve business goals collectively.
- Increased customer satisfaction by ensuring timely completion of projects and adherence to high-quality standards.
- Established open and professional relationships with team members to achieve quick resolutions for various issues.
- Collected, arranged, and input information into database system.
- Helped meet changing demands by recommending improvements to business systems or procedures.
- Maintained database systems to track and analyze operational data.
- Cultivated positive relationships with vendors to deliver timely and cost-effective supply of services and materials.
Kitchen Manager
Chipotle
04.2021 - 10.2021
- Managed kitchen operations, ensuring compliance with food safety and sanitation standards.
- Supervised staff training, enhancing team performance and service quality.
- Developed and maintained relationships with suppliers for fresh ingredient sourcing.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
- Boosted team morale and performance through effective leadership and training programs.
Packer/Quality Control
Polytainers
11.2020 - 04.2021
- Reported any problems with the HMI system.
- Monitored inventory levels of packing materials to ensure uninterrupted production flow.
- Maintained a clean and organized work environment, promoting safety and productivity.
- Supported training efforts for new team members, sharing knowledge of best practices for successful packing operations.
- Assisted in inventory management, conducting regular counts and reporting discrepancies.
- Operated packaging machinery to efficiently package products for distribution.
- Inspected finished products for quality assurance and compliance with specifications.
Assembly Line Worker
Ford Kansas City Assembly Plant
08.2019 - 11.2020
- Operated assembly line equipment to ensure efficient production flow.
- Inspected components for quality assurance and adherence to specifications.
- Monitored inventory levels and reported discrepancies to management promptly.
- Conducted routine maintenance checks on machinery to prevent operational issues.
- Operated various tools, machinery, and equipment to complete assembly tasks efficiently and accurately.
- Assembled components with minimal supervision, exceeding expected project milestones.
Kitchen Manager
Sonic Drive-In
03.2014 - 06.2014
- Streamlined inventory management processes, reducing waste and improving cost efficiency.
- Calculated prices of ingredients to monitor food costs and control expenses.
- Developed strong vendor relationships for consistent delivery of high-quality ingredients at competitive prices.
- Implemented scheduling systems to optimize labor resources during peak hours.
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.
General Manager
Planet Smoothie
07.2002 - 01.2014
- Implemented staff training programs enhancing employee performance and customer satisfaction.
- Developed marketing strategies increasing brand awareness and driving sales growth.
- Enhanced customer satisfaction with introduction of customer feedback system, leading to service improvements and repeat business.
- Led team to exceed sales targets, implementing motivational incentives and comprehensive training programs.
- Scheduled employees for shifts, taking into account customer traffic and employee strengths.
- Interacted well with customers to build connections and nurture relationships.
- Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
- Streamlined inventory management processes reducing waste and optimizing chain efficiency.
- Fostered a positive work environment promoting teamwork and employee engagement initiatives.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
- Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
- Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Usher/Concessions
AMC Theaters West Oaks 14
04.2000 - 01.2001
- Greeted and assisted guests, ensuring a welcoming environment throughout theater operations.
- Managed crowd flow during peak times, enhancing guest experience and safety.
Education
Biology
Valencia College
Orlando, FL06.2013
Skills
- Excel
- Leadership
- Tableau
- Quality control
- Communication skills
- Attention to detail
- People management
- SMART goals
- Safety processes and procedures
- Overseeing daily activities
- Conflict resolution
- Operations management
Accomplishments
- Achieved great flow through effectively helping with problem solving.
- Used Microsoft Excel to develop inventory tracking spreadsheets.
Certification
Forklift Certification
Languages
- Spanish - Expert
- French - Intermediate
Timeline
Team Lead
Chewy
11.2021 - Current
Kitchen Manager
Chipotle
04.2021 - 10.2021
Packer/Quality Control
Polytainers
11.2020 - 04.2021
Assembly Line Worker
Ford Kansas City Assembly Plant
08.2019 - 11.2020
Kitchen Manager
Sonic Drive-In
03.2014 - 06.2014
General Manager
Planet Smoothie
07.2002 - 01.2014
Usher/Concessions
AMC Theaters West Oaks 14
04.2000 - 01.2001
Biology
Valencia College
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