Summary
Overview
Work History
Education
Skills
Culinary Classes
Timeline
Generic

Angel Duran

Geyserville,CA

Summary

Driven Busser with 2 years of experience working with restaurant teammates. Highly skilled at cleaning and organizing while addressing customer concerns with speed, accuracy and professionalism. Committed to customer satisfaction to resolve complex issues and win customer loyalty.

Overview

2
2
years of professional experience

Work History

Busser

Geyserville Grille
06.2023 - Current
  • Reset and cleaned tables quickly to prepare for new customers.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Worked well in diverse team settings by partnering with others to complete tasks.

Vineyard Maintainance

Atlas Vineyard Management
06.2022 - 09.2022
  • Interacted well with customers to build connections and nurture relationships.
  • Reported issues to higher management with great detail.
  • Self-motivated, with a strong sense of personal responsibility.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Worked effectively in fast-paced environments.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Excellent communication skills, both verbal and written.

Bottling Line Operator

Jordan Winery
06.2021 - 09.2021
  • Observed machine operations to verify quality and conformity of packaged products, stepping in to resolve issues promptly and avoid costly production errors.
  • Assembled products according to changing daily work orders and specific customer needs.
  • Reported malfunctions and errors to supervising staff, addressed concerns and supported other machine operators completing challenging workloads under tight schedules.
  • Stocked and sorted packaging and replenished supplies to achieve consistent productivity levels.
  • Regulated machine flow, speed and temperature and stopped and reset machine to address malfunctions.
  • Counted and recorded finished and rejected packaged items.

Education

High School Diploma -

Geyserville New Tech Academy
Geyserville, CA
06.2025

Skills

  • Server Support
  • Beverage Service
  • Guest Relations
  • Food Running
  • Food Handling
  • Grilling
  • Customer Service
  • Sanitation
  • Cooking

Culinary Classes

I have taken several culinary electives at my High School. I've been taught how to make various different dishes, from ethnic foods to deserts.

Timeline

Busser

Geyserville Grille
06.2023 - Current

Vineyard Maintainance

Atlas Vineyard Management
06.2022 - 09.2022

Bottling Line Operator

Jordan Winery
06.2021 - 09.2021

High School Diploma -

Geyserville New Tech Academy

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Angel Duran