To obtain a position with a company whose career opportunities include continuing education, professional growth, and a challenging work environment. Qualifications: Strong work ethic, desire to learn and advance, dedication, detail oriented, and many valuable skills in research and development. A history of experience with diversity and good communication skills. Intrapersonal skills, leadership, adaptability, building customer loyalty. Empathy and compassion. Versatile adaptable to changing menu items, guest preferences and restaurant standards. Easily steps into any foodservice role with ease. Over 7 years of fine dining service experience. Organized Server with experience in diverse restaurant environments. Effective creator of service structures with thoughtful organization. Efficient house manager and facilitator of rapid table turnover, boosting volume and increasing sales opportunities. Easily steps into any foodservice role with ease.