Angel Jordan
Zavalla,Texas
Summary
Proven to excel in high-volume environments, I leveraged my expertise in beverage preparation and exceptional customer service at Courtyard Marriot to enhance guest satisfaction. Adept at multitasking and problem-solving, I consistently ensured accurate cash handling and inventory management, contributing to the establishment's efficiency and profitability. My engaging personality and organizational ability set me apart as a dynamic team player.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Bistro Bartender
Courtyard Marriot
01.2022 - 11.2023
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Bartender/ Server
Robeline Steak House and Tavern
02.2018 - 06.2022
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Bartender/Restaurant Server
Branding Iron Bar and Grill
10.2013 - 01.2017
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Bartender/Waitress Trainer
321 Ice House
05.2007 - 11.2011
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Education
GED -
Deer Park High School
Deer Park Texas05.2000
Skills
- Strong multitasking
- Customer Service
- Liquor, beer, and wine knowledge
- Highly reliable
- Team player attitude
- Clear and effective communication
- Patience and Tolerance
- Outgoing Personality
- Engaging personality
- Customer service expertise
- Organizational ability
- Responsible Alcohol Service
- Complex Problem-Solving
- Cash Register Operation
Certification
- current tabc certification
- current food handler certification
Timeline
Bistro Bartender
Courtyard Marriot
01.2022 - 11.2023
Bartender/ Server
Robeline Steak House and Tavern
02.2018 - 06.2022
Bartender/Restaurant Server
Branding Iron Bar and Grill
10.2013 - 01.2017
Bartender/Waitress Trainer
321 Ice House
05.2007 - 11.2011
GED -
Deer Park High School
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