High-performing Chef offering 5 years of restaurant experience. Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.
Overview
5
5
years of professional experience
Work History
Head Chef
Slope And Hatch
02.2019 - 02.2023
Trained kitchen staff to perform various preparation tasks under pressure.
Interacted with guests to obtain feedback on product quality and service levels.
Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
Customer Service Cashier
Marshals
01.2018 - 02.2019
Offered additional services such as loyalty programs or special promotions to enhance customer engagement.
Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
Resolved customer complaints with professionalism and empathy, resulting in increased customer loyalty.