ANGEL TORRES MARTINEZ
Petaluma,CA
Summary
Physically fit General Laborer effective at completing projects and tasks on schedule. Consistently follows through with all orders and instructions. Works well in team setting to complete all job related duties, maintain safe working conditions and adhere to OSHA regulations. Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Driver Helper with consistent record of arriving on time and ready to work hard for all shifts. Dedicated to keeping deliveries efficient and outperforming expectations. Accustomed to working in any environment.
Overview
17
17
years of professional experience
Work History
Cook
TWO ROCK PIZZA
02.2024 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Managed opening and closing shift kitchen tasks.
Truck Driver Assistant
JL GLOVAL TRANS.
06.2021 - 04.2023
- Utilized pallet jacks and forklifts to load and unload materials off trucks.
- Used hand truck to deliver heavy or multiple packages to business and residential locations.
- Lifted boxes and products with correct safety gear and techniques.
- Dropped off items at customer locations.
- Kept loads from being damaged through proper loading and security.
- Carried necessary tools and supplies to transportation vehicles and returned to proper storage areas after use.
- Reviewed work orders before starting work to determine necessary materials and meet deadlines.
- Placed bracing, straps and other protective devices onto items in transit to prevent damage.
Machine Operator Packer
Vintage Food Corp
12.2013 - 06.2016
- Followed safety and quality protocols, and lean processes to minimize accidents.
- Monitored machine outputs to confirm quality deliverables.
- Inspected product on lines for conformance to predetermined quality specifications.
- Minimized waste and lag times by maintaining orderly and clean work area and equipment.
- Calibrated tooling and setups for machines to accommodate new products.
- Collaborated with lead operators and managers to accomplish smooth product changeovers with minimal downtime and wastage.
- Cleared machine jams to reset malfunctions for production line.
- Adjusted machine components and pressure to support product processing.
- Boosted productivity and efficiency for staff in solution implementation.
Bartender
BRAVA CLUB
06.2007 - 12.2012
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
- Checked identification of guests to verify age requirements for alcohol purchase.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Recommended food and drinks to patrons based on preference, pairings and special promotions.
- Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
- Completed regular bar inventories and daily requisition sheets.
- Collected and organized daily till totals and tips.
Education
High School Diploma -
COLEGIO SAGRADA FAMILIA
05.2006
Skills
- Equipment Usage
- Quality Controls
- Loading and Unloading Procedures
- Organization
- Food Preparation
- Strong attention to safe food handling procedures
- Sanitation
- Supply Restocking
- Food presentation
- Food Waste Reduction
- Food Handler Certification
Languages
English
Limited Working
Spanish
Native or Bilingual
Timeline
Cook
TWO ROCK PIZZA
02.2024 - Current
Truck Driver Assistant
JL GLOVAL TRANS.
06.2021 - 04.2023
Machine Operator Packer
Vintage Food Corp
12.2013 - 06.2016
Bartender
BRAVA CLUB
06.2007 - 12.2012
High School Diploma -
COLEGIO SAGRADA FAMILIA