Proven Personnel Specialist with a track record of enhancing workforce efficiency and implementing HR policies at the Navy. Skilled in multitasking and team building, I excel in fast-paced environments, evidenced by streamlined payroll processes and improved employee performance assessments. Demonstrates a strong commitment to cleanliness standards and guest engagement, as recognized during tenure at Olive Garden.
Overview
2025
2025
years of professional experience
Work History
To-Go Server
Olive Garden
Maintained timely communication with both kitchen staff and customers regarding any potential delays or issues, ensuring transparency and managing expectations effectively.
Demonstrated excellent communication skills when interfacing with customers over the phone or in-person, resulting in positive feedback and repeat business.
Provided expert knowledge of menu items and ingredients when interacting with customers, facilitating informed decision-making for their meal choices.
Managed multiple orders simultaneously while maintaining attention to detail, ensuring proper packaging and presentation for each item.
Arranged items in containers and bags, taking care to segregate items by temperature and optimize loading order to maximize stability of to-go containers and protect food during transportation.
Trained new employees on best practices for To-Go Server responsibilities, fostering team efficiency and consistency in service quality.
Handled cash transactions accurately, contributing to a well-balanced till at shift''s end.
Improved customer loyalty by addressing any concerns or issues promptly and professionally, offering solutions that align with company policies while satisfying guest expectations.
Upheld strict sanitation standards through routine cleaning of workstations and dining areas, promoting a safe environment for all patrons.
Contributed to a positive dining atmosphere by maintaining a clean and organized workspace, enhancing the overall guest experience.
Babysitter
Family and Friends
Houma, LA And Norfolk, VA
01.2016 - Current
Cared for children by preparing meals and providing snacks.
Adapted to children's moods and needs to provide emotional support.
Organized fun activities and games to keep children engaged and entertained.
Followed specific guidelines from parents regarding children's routines and preferences.
Communicated positively with children and guardians.
Maintained a clean and organized environment to ensure the well-being of children under care.
Prepared healthy, age-appropriate snacks and meals.
Reassured children when upset providing emotional support and stability.
Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
Assisted with meal preparation, light housekeeping and laundry to support family with additional chores.
Personnel Specialist
Navy
Norfolk, VA
06.2023 - 01.2025
Managed payroll processing for company employees, ensuring timely payments and accurate deductions.
Streamlined personnel record-keeping processes, resulting in improved efficiency and data accuracy.
Initiated and maintained personnel and employee-related files and records and established archives to support internal audits.
Assisted in the creation of updated policies and procedures manuals to reflect changing industry standards and legal requirements.
Assisted supervisors with employee performance management and offered recommendations for approach and process.
Improved overall performance evaluation process by implementing streamlined tools for objective assessments and feedback collection.
Implemented customer service best practices, raising standard of support provided.
Provided exceptional customer service, ensuring positive experiences for all members.
Server
Olive Garden
Houma, LA
03.2021 - 05.2023
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Handled cash transactions accurately, contributing to balanced daily financial reports.