Summary
Overview
Work History
Education
Skills
Timeline
Generic

Angela I Everett

Saint Pauls,NC

Summary

Seeking a position with the U.S. Department of Agriculture where I can contribute my 22 years of experience following company compliance standards, regulations, and policies, varying from retail experience to manufacturing plants to contribute to USDA's mission of providing leadership on food, agriculture, and natural resources.

Overview

22
22
years of professional experience

Work History

GENERAL PRODUCTION\Maintenance Crew Member

WAYNE SANDERSON FARM
Saint Pauls, North Carolina
09.2023 - Current
  • Achieved hourly and daily production goals while minimizing waste and downtime.
  • Adapted swiftly to changing production demands through rotation across various workstations.
  • Operated knives and processing equipment in compliance with USDA food safety standards.
  • Ensured hygiene and sanitation practices by adhering to HACCP guidelines and wearing PPE.

Prepared Foods Team Member

Cumberland Elementary School
Fayetteville , NC
08.2021 - 05.2022
  • Prepared and served meals to students,staff or patrons in accordance with daily menus dietary guidelines.
  • Assisted with received and storing food supplies,checking for proper temperature,expiration dates and inventory rotation (FIFO method).
  • Provided friendly and respectful, fostering a welcoming dining environment for all patrons.

General Production Worker

Smithfield
Tar Heel, North Carolina
02.2021 - 04.2021
  • Worked on the assembly line, ensuring workplace cleanliness.
  • Inspected mead products for quality, proper cuts, and adherence to health and safety regulations.
  • Maintained cleanliness and sanitation of the work area in compliance with food safety protocols (HACCP, USDA, and OSHA regulations).
  • Followed detailed instructions to ensure accurate product portioning, labeling, and packaging.

Assistant Store Manager

Rent A Center Warehouse & Retail Store
woodbridge, VA
12.2003 - 07.2019
  • Delivered exceptional customer service by assisting clients with rental agreements, product selection, and inquiries, ensuring a high level of satisfaction and repeat business.
  • Managed inventory control by tracking product availability, maintaining accurate records, and ensuring merchandise was clean, presentable, and ready for delivery.
  • Conducted account management activities, including contacting customer records.
  • Trained and guided new employees on company procedures, customer service expectations, and safety protocols to maintain a productive work environment.
  • Assisted with product deliveries and returns.
  • Maintained store appearance, handled daily opening/closing procedures, and ensured compliance with company policies and cash-handling standards.

Education

High School Diploma -

ESPRITU DEL SIGLO
HONDURAS
11-1983

Skills

  • Equipment maintenance
  • Food safety compliance
  • Sanitation practices
  • Inventory management
  • Production efficiency
  • Quality inspection
  • Bilingual (Spanish/English)

Timeline

GENERAL PRODUCTION\Maintenance Crew Member

WAYNE SANDERSON FARM
09.2023 - Current

Prepared Foods Team Member

Cumberland Elementary School
08.2021 - 05.2022

General Production Worker

Smithfield
02.2021 - 04.2021

Assistant Store Manager

Rent A Center Warehouse & Retail Store
12.2003 - 07.2019

High School Diploma -

ESPRITU DEL SIGLO