Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Angela Gonzales

Yakima,WA

Summary

Hardworking and enthusiastic cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

2
2
years of professional experience

Work History

Cooking Assistant

Nob Hill Casino
09.2022 - 11.2022
  • Performed various sanitation methods to maintain safe, secure and clean kitchen.
  • Labeled and stored food in refrigerator, cooler or freezer to maximize freshness and support food safety.
  • Chopped vegetables, butchered meats and whisked sauces to prep food for service.
  • Followed standardized recipes to prepare appetizing and timely breakfast, lunch and dinner items.
  • Monitored and documented time and temperature of food and appliances to minimize waste.
  • Collaborated with advanced skilled and experienced cooks to prepare high-quality meals.
  • Coordinated with head cook to create meal plans, schedules and other kitchen and food preparation-related items.
  • Rotated stock and conducted inventory of food items and supplies to determine purchase needs.
  • Utilized skills and experience in culinary arts to deliver tantalizing food offerings.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Monitored food quality and temperature for safe consumption.
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Followed food safety practices and sanitation guidelines.
  • Maintained composure and work quality while under stress.
  • Removed trash and cleaned kitchen garbage containers.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
  • Plated and garnished dishes for uniform presentation standards.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Cleaned and maintained work areas, equipment and utensils.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Stocked and rotated food items according to expiration dates.
  • Assisted in setting up and breaking down kitchen stations.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Maintained high personal grooming standards and uniform presentation.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Used manual or electric appliances to clean, peel, slice and trim foods.
  • Monitored food temperature, discarding items not stored correctly.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Pushed, pulled and transported large loads and objects.

Warehouse Stocker

Walmart
03.2022 - 09.2022
  • Checked packages and merchandise for damage and notified vendors.
  • Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
  • Shipped material and performed boxing, packing, labeling, and preparation of related documents.
  • Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
  • Simplified shipping and receiving processes for improved workflow.
  • Greeted customers and directed to requested products.
  • Stocked designated items on shelves, end caps and displays.
  • Operated equipment such as pallet jacks and hand trucks to move heavy boxes.
  • Kept aisles clear and clean while restocking to prevent accidents and enable others to easily pass by.
  • Marked stock with identification tags and labels to outline information such as storage locations.
  • Reviewed printed tickets or digital orders to get item numbers and merchandise locations.
  • Transported merchandise pallets to move in warehouse.

Crew Member

Lil Ceasar Pizza
03.2021 - 04.2022
  • Worked front counter, drive-thru and other areas.
  • Worked well with teammates and accepted coaching from management team.
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to complete orders.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Assisted other team members to achieve goals.
  • Addressed guest needs, questions, or concerns to create optimum experience onboard.

Education

GED -

Yakima Valley Community College
Yakima, WA
03.2024

Skills

  • Plates Presentation
  • Meat Preparation
  • Chef Assistance
  • Utensils and Equipment
  • Portion Sizes
  • Proper Storage Procedures
  • Surface Work
  • Cleaning and Sanitation
  • Accurate Cash Handling
  • Guest Satisfaction
  • Authentic Recipes
  • Spanish Speaking
  • Maintaining and Cleaning Equipment

Languages

Spanish
Native or Bilingual

Timeline

Cooking Assistant

Nob Hill Casino
09.2022 - 11.2022

Warehouse Stocker

Walmart
03.2022 - 09.2022

Crew Member

Lil Ceasar Pizza
03.2021 - 04.2022

GED -

Yakima Valley Community College

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Angela Gonzales