Angelic Carter

For this job, I was responsible for:

• Maintained a friendly and welcoming environment for all pool users.
• Completed daily and weekly cleaning schedules according to established standards.
• Coordinated with suppliers to ensure timely delivery of fresh ingredients.
• Answered customer questions about food preparation, responding to ingredient and allergen concerns.
• Completed opening, closing and shift change tasks by following company guidelines.
• Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
• Quickly and efficiently processed payments and made accurate change.
• Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
• Talked pleasantly with customers while taking orders and promoted positive image for business.

For this job, I mainly organized the racks and made sure the floor was kept clean. Below is a list of responsibilities I had.

• Provide feedback to management on customer needs, and potential product requests.
• Arranged merchandise for display to highlight new styles, attract customers, and enhance sales.
• Monitored sales floor activity to detect potential shoplifting incidents.
• Answered customer inquiries regarding product features, pricing, and availability.