Summary
Overview
Work History
Education
Skills
References
Timeline
Generic
ANGELIQUE BROWN

ANGELIQUE BROWN

Raymore,MO

Summary

Dynamic Nutrition Associate with a proven track record at University of Missouri Hospital, enhancing patient satisfaction through tailored meal plans and rigorous food safety practices. Skilled in research analysis and effective communication, I consistently drive improvements in service quality and operational efficiency, ensuring exceptional care and compliance in high-volume environments.

Overview

7
7
years of professional experience

Work History

Nutrition Associate

University of Missouri Hospital
02.2023 - 07.2025
  • Coordinated preparation of 150+ nutritious meals weekly, aligning with dietary guidelines and patient preferences.
  • Implemented food safety and sanitation standards, ensuring quality in the preparation and service of over 500 meals weekly.
  • Enhanced individualized patient care plans by partnering with 10+ healthcare providers, leading to a 20% improvement in patient satisfaction.
  • Executed over 100 meal tray audits, ensuring 98% accuracy in food item adherence to prescribed diets.

Student Assistant Research

University of Missouri College
09.2021 - 05.2025
  • Collaborated with faculty on 5+ sociological studies, enhancing research quality on inequality, race, and gender issues.
  • Conducted comprehensive literature reviews, synthesizing over 30 academic sources to enhance three key research projects.
  • Developed and distributed over 200 surveys, conducting interviews that yielded actionable insights from study participants.
  • Leveraged SPSS and R to analyze data, revealing key sociological trends that informed project strategies and improved decision-making by 25%.
  • Developed and delivered 5 impactful research reports, boosting audience engagement by 30% at academic conferences.

Shift Manager

KFC
01.2019 - 08.2021
  • Successfully provided exceptional service to over 150 customers daily in a busy restaurant, boosting overall customer satisfaction by 20%.
  • Revamped order-taking process, boosting efficiency by 20% for 150 daily customers and elevating food quality and presentation.
  • Optimally maintained cleanliness of 10 workstations, ensuring 100% compliance with health and safety guidelines.
  • Processed over 100 transactions daily using POS systems, ensuring accurate cash, card, and mobile payments for enhanced customer satisfaction.

Education

Bachelor Of Arts and Science - Political Science

University of Missouri
Columbia, Missouri
05.2025

Bachelor of Arts and Science - Sociology

University of Missouri
Columbia, Missouri
05.2025

Skills

  • Food safety practices
  • Interpersonal and written communication
  • Critical thinking
  • Customer service
  • Survey design
  • Research analysis

References

References available upon request.

Timeline

Nutrition Associate

University of Missouri Hospital
02.2023 - 07.2025

Student Assistant Research

University of Missouri College
09.2021 - 05.2025

Shift Manager

KFC
01.2019 - 08.2021

Bachelor Of Arts and Science - Political Science

University of Missouri

Bachelor of Arts and Science - Sociology

University of Missouri
ANGELIQUE BROWN
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