Resumen profesional

Historial laboral

Formación

Aptitudes

Cronología

Angel Luis Mendez Ontivero

Houston,Texas

Resumen profesional

Versatile professional with experience in team collaboration and operating industrial equipment, excelling as both a Crew Member and Mixer Operator. Skilled in managing multiple tasks in dynamic environments, ensuring quality service and production. Proficient in operating and maintaining industrial mixers, overseeing the mixing process of ingredients according to production specifications. Additionally responsible for maintaining safety, cleanliness, and organization in the work area while effectively supporting team members and addressing customer needs. Committed to continuous process improvement and excellence in both production and service.

This summary highlights your ability to handle both roles and demonstrates your flexibility and adaptability.

Historial laboral

Crew Member Bakery

Fiesta Mart LLC

Houston , Texas

07.2024 - Actual

Packing orders for takeout in boxes and bags.
Labeling and placing products in the warehouse and cold storage.
Preparing recipes according to company instructions.
Restocking merchandise, monitoring expiration dates, and conducting inventories.
Training new employees on operational procedures and customer service.
Supervising teams during assigned shifts, ensuring objectives are met.
Receiving and storing deliveries, verifying the quality and quantity of products.
Coordinating and working as a team to ensure fast service during peak hours.
Conducted quality control checks on products before packing to ensure they met bakery standards.
Maintained a clean and organized packing area to meet hygiene and safety standards

Mixer Operator Bakery

Fiesta Mart LLC

Houston , Texas

07.2024 - Actual

Operated large-scale mixing equipment to prepare dough, batters, and other bakery ingredients, ensuring accurate measurements and consistency in products.
Monitored mixing times, temperatures, and ingredient combinations to ensure optimal quality and texture of dough and batters.
Adjusted mixing procedures to meet established production schedules.
Performed routine maintenance and equipment checks, reporting any malfunctions or need for repairs.
Collaborated with the production team to adjust recipes based on demand and customer specifications.
Adhered to food safety standards and sanitation protocols across all work areas and equipment.
Properly handled and stored bulk ingredients, ensuring their freshness and correct labeling.
Conducted quality control checks on dough and batter, ensuring consistency, color, and taste before baking.
Prepared reports on mixing operations, ingredient usage, and production outcomes to improve efficiency and inventory management.
Trained and mentored new operators on the safe and efficient use of mixing equipment.

Formación

Bachelor's Degree in Computer Science Engineering - Computer

Universidad Ciencias Informaticas

Havana, Cuba

09.2022

Aptitudes

Teamwork: Ability to collaborate effectively with colleagues in a dynamic and fast-paced environment
Customer service: Skilled in providing excellent customer service, addressing issues and ensuring satisfaction
Machinery operation: Experience in operating and maintaining industrial mixers and other production equipment
Inventory management: Ability to manage inventory of ingredients and supplies, ensuring continuous availability
Quality control: Knowledge of production processes to ensure the final product meets quality standards
Organization and cleanliness: Commitment to maintaining a clean and organized work environment while adhering to safety and hygiene standards

Problem-solving: Ability to quickly identify and resolve operational or production issues
Adaptability: Capable of adjusting to different tasks and shifting between roles efficiently
Time management: Strong ability to prioritize tasks and meet deadlines in a fast-paced work environment
Workplace safety: Knowledge of safety practices and regulations to prevent accidents and ensure a safe environment
Leadership: Ability to guide and motivate a team, making effective decisions to achieve objectives efficiently
Team leadership: Experience leading work teams, fostering cooperation, and ensuring group goals are met in a productive environment

Cronología

Crew Member Bakery

Fiesta Mart LLC

07.2024 - Actual

Mixer Operator Bakery

Fiesta Mart LLC

07.2024 - Actual

Bachelor's Degree in Computer Science Engineering - Computer

Universidad Ciencias Informaticas