Summary
Overview
Work History
Education
Skills
Timeline
Generic

Angelo Williams

Food and Beverage specialist
Orlando,FL

Summary

I started my journey over 19 years ago workIng for the walt DIsney company up untIl the covid hit. I love deal with guest and making magical experiences, i treat guest if they were my own family. I'm a great team player, i help out with food running and greeting and seating guest when necessary. i go above and beyond to give to best guest experience i can from start to finish. i consider myself a top earner in my service enviorment. 01/2005

I currently work for loews hotel Universal where i continue to provide excellent service to all patrons

Overview

19
19
years of professional experience
16
16
years of post-secondary education

Work History

Food and Beverage Specialist

Loews Hotels
Orlando, FL
01.2022 - Current
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Identified issues, analyzed information and provided solutions to problems.
  • Gained extensive knowledge in data entry, analysis and reporting.
  • Self-motivated, with a strong sense of personal responsibility.
  • Applied effective time management techniques to meet tight deadlines.
  • Excellent communication skills, both verbal and written.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Worked effectively in fast-paced environments.
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks.
  • Organized and detail-oriented with a strong work ethic.
  • Gained strong leadership skills by managing projects from start to finish.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Passionate about learning and committed to continual improvement.
  • Boosted revenue by expanding the establishment''s selection of premium spirits and specialty cocktails

Food and Beverage Specialst

WALT DISNEY WORLD ORLANDO
Orlando, FL
01.2005 - 12.2019
  • Provide table service
  • Answer menu questions
  • Make drink recommendations
  • Maintain table appearance
  • Course food items appropriately
  • Perform side work and end-of-shift closeout tasks
  • Warmly greet guests, anticipate needs, and remain available throughout the dining experience
  • Pioneered appetizer sales contest which generated additional [what %] in sales and cultivated an environment of friendly competition and teamwork between colleagues
  • Quickly clean and set tables to maximize table turnover and restaurant efficiencies
  • Time Management Attention to detail
  • Team player Food and wine knowledge
  • Adaptable and proficient in learning new concepts quickly and efficiently
  • Identified issues, analyzed information and provided solutions to problems
  • Gained extensive knowledge in data entry, analysis and reporting
  • Proven ability to learn quickly and adapt to new situations
  • Acted as a team leader in group projects, delegating tasks and providing feedback
  • Demonstrated strong organizational and time management skills while managing multiple projects
  • Developed strong organizational and communication skills through coursework and volunteer activities
  • Worked effectively in fast-paced environments
  • Demonstrated a high level of initiative and creativity while tackling difficult tasks
  • Demonstrated leadership skills in managing projects from concept to completion
  • Gained strong leadership skills by managing projects from start to finish
  • Worked flexible hours across night, weekend, and holiday shifts
  • Passionate about learning and committed to continual improvement
  • Paid attention to detail while completing assignments
  • Supported and assisted team members in handling guest inquiries and requests and in resolving guest complaints.
  • Trained new staff members on company policies and procedures.
  • Maintained stock levels of cups, lids, straws, and condiments throughout shift.
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction.
  • Greeted and seated guests to provide friendly and welcoming experience.

Education

EMT

Orlando Technical College - Mid Florida Tech
Orlando, FL
01.2005 - 01.2019

Associate of Arts - Fine Arts

Valencia Community College
Orlando, FL
01.2005 - 12.2006

Skills

Dependable and Responsible

Timeline

Food and Beverage Specialist

Loews Hotels
01.2022 - Current

Food and Beverage Specialst

WALT DISNEY WORLD ORLANDO
01.2005 - 12.2019

Associate of Arts - Fine Arts

Valencia Community College
01.2005 - 12.2006

EMT

Orlando Technical College - Mid Florida Tech
01.2005 - 01.2019
Angelo WilliamsFood and Beverage specialist