Dynamic and seasoned professional with over 25 years of experience in the food service industry. Roles include bartender, server, keyholder, manager, and trainer. Proven ability to effectively manage customer complaints and diffuse challenging situations while delivering superior customer service in compliance with NC safety regulations. Demonstrated track record of quickly adapting to fast-paced environments, showcasing a strong work ethic and resolving issues with a results-driven approach. Excited to leverage expertise, innovation, and enthusiasm to contribute to the success of your organization. Certified in food handling and alcohol awareness through Serve Safe.
Managed multiple tasks simultaneously while maintaining professionalism.
• Provided personal and professional customer service
• Handled cash and credit transactions
Delivered clear and professional communication to customers and staff.
• Multitasked to maximize efficiency and customer service
• Encouraged positive relationships with the community to increase revenue and book special events
• Assisted in marketing through social media posts, promotions and special events
Engaged with community businesses and fundraisers, fostering relationships.
Implemented promotional activities that drove customer interest and elevated sales growth.
• Attended and participated in industry events, shaping marketing and communication initiatives.
• Assisted with training of new staff members.
• Processed payments and completed register transactions accurately.
Ensured quick resolution of customer concerns.
• Executed seamless front-of-house tasks, creating unforgettable dining moments resulting in customer loyalty.
• Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
• Provided individualized coaching and feedback to help develop employees' skillsets.
• Developed and implemented comprehensive training programs for bartenders, ensuring all staff were up to date on current trends in the industry.
• Prepared beverages and cocktails according to mixing and presentation standards and recipes.
• Assisted in developing weekly drink specials that promoted sales growth.
• Cultivated and maintained relationships with clients and partners.
• Coordinated or participated in promotional activities or trade shows to market products or services
• Executing strong time management skills while prioritizing tasks in a fast-paced work environment
• Responsible for daily specials, increasing presale revenue, and maximizing profits
• Created promotional campaigns that generated leads, resulting in increased sales.
• Generated content for website, blog posts, press releases and social media accounts
Contributed to communication initiatives through active event participation.
• Developed and implemented bar policies, procedures, and standards to ensure compliance with health and safety regulations. • Maintained accurate inventory records of liquor and other supplies required for the bar.
• Organized special events such as wine tasting nights, happy hours, live music shows.
• Managed daily operations, including scheduling, ordering, and inventory control.
Oversaw event planning while ensuring staffing needs were appropriately met.
• Planned promotional activities to increase sales volume at the bar.
• Ensured that all equipment was maintained in good working order through regular inspections.
• Developed and implemented bar staff training programs, focusing on customer service standards and product knowledge.
• Expert knowledge of alcoholic beverages and mixology techniques.
Cultivated strong connections with loyal customers, boosting repeat business.
Consistently surpassed assigned sales targets.