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Dynamic Cafeteria Manager with a proven track record at Chesterfield County Schools, excelling in inventory management and team leadership. Expert in food safety compliance and fostering collaboration, I successfully implemented waste reduction strategies, enhancing operational efficiency and promoting a culture of excellence within the kitchen environment.
Experienced with managing cafeteria operations, including staff supervision and food safety protocols. Uses effective inventory management to ensure cost control and quality service. Track record of fostering collaborative team environment and delivering consistent results.
Professional with strong background in food service management, excelling in overseeing daily operations and ensuring high standards of cleanliness and food safety. Proven ability to lead and motivate teams, adapting to changing needs and consistently achieving operational goals. Expertise in inventory management, customer service, and staff training, combined with focus on collaboration and delivering results. Reliable and resourceful, ready to enhance cafeteria efficiency and customer satisfaction.
Food service professional skilled in overseeing cafeteria operations and driving team performance. Known for maintaining high standards and adapting to changing demands. Expertise in food preparation, inventory management, and ensuring compliance with health regulations.

I am reliable worker with excellent communication, time management, and computer skills. A driven and detail-oriented individual with a desire to use problem-solving skills to meet goals and expectations of my superiors. Creative thinking skills. Frequently praised as hard-working by my peers, and superiors in my current position. I strive to create a positive working environment for myself as well as the others around me. I would like to advance into the book keeping department and challenge myself.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols. Dynamic professional with demonstrated success in developing and executing innovative marketing strategies to boost sales, while maintaining operational efficiency. Skilled in budget management to reduce costs and maximize profits. Passion for food preparation, providing quality products to customers.

Dedicated Cafeteria Manager with expertise in food preparation, inventory management, and team leadership. Proven track record of optimizing operations and enhancing customer satisfaction.
Results-driven Cafeteria Manager with over 14 years of experience in food service operations. Skilled in problem-solving, health and safety compliance, and staff training, leading to reduced waste and improved service quality.
Experienced food service professional known for strong leadership and operational efficiency. Committed to enhancing customer satisfaction through effective inventory management and compliance with health regulations.
Professional with strong background in food service management, excelling in overseeing daily operations and ensuring high standards of cleanliness and food safety. Proven ability to lead and motivate teams, adapting to changing needs and consistently achieving operational goals. Expertise in inventory management, customer service, and staff training, combined with focus on collaboration and delivering results. Reliable and resourceful, ready to enhance cafeteria efficiency and customer satisfaction.

Angie Morris

Summary

Overview

Work History

Cafeteria Manager

Cafeteria Office Manager

Catering Manager

Education

High School Diploma -

Licensed Preacher - Preacher

Certified School Nutrition Specialist - Culinary

Skills

Timeline

Cafeteria Manager

Cafeteria Office Manager

Catering Manager

Licensed Preacher - Preacher

High School Diploma -

Certified School Nutrition Specialist - Culinary

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