ANIBAL CARAZO
Orlando,FL
Summary
After almost 6 years at Universal Studios Florida I am proud to be part of the team that opened MINIONS CAFE and reopened CIRCUS McGURKUS, as well as worked at CAFE LA BAMBA, our VIP restaurant & closing an iconic restaurant, MONSTER CAFE. Every venue is a new challenge and a new school for learning, but always keeping team work attitude, high standars and strong collaboration ethic towards guests & my team members, maintaining high food quality, mastering recipe preparation, and ensuring HACCP compliance. Known for meticulous attention to detail and a dynamic ability to boost kitchen and food presentation.
Overview
5
5
years of professional experience
Work History
Line Cook
Circus McGurkus Cafe, UNIVERSAL STUDIOS ORLANDO
11.2023 - Current
- Sets up station with materials and supplies and maintains availability
- Performs cooking duties and related production functions. Ensures high food quality level that meets Universal Orlando standard
- Follows established safety standards using safe food handling guidelines and maintains a clean work area
- Ensures compliance of the State of Florida’s HACCP program
- Assists in with various kitchen duties and supports the employee cafeteria duties as required
Line Cook
Minions Cafe, UNIVERSAL STUDIOS FLORIDA
04.2023 - 11.2023
- Sets up station with materials and supplies and maintains availability
- Performs cooking duties and related production functions. Ensures high food quality level that meets Universal Orlando standard
- Follows established safety standards using safe food handling guidelines and maintains a clean work area
- Ensures compliance of the State of Florida’s HACCP program
- Assists in with various kitchen duties and supports the employee cafeteria duties as required
Line Cook
Cafe La Bamba, UNIVERSAL STUDIOS ORLANDO
05.2022 - 04.2023
- Sets up station with materials and supplies and maintains availability
- Performs cooking duties and related production functions. Ensures high food quality level that meets Universal Orlando standard
- Follows established safety standards using safe food handling guidelines and maintains a clean work area
- Ensures compliance of the State of Florida’s HACCP program
- Assists in with various kitchen duties and supports the employee cafeteria duties as required
Line Cook
Monster Cafe, UNIVERSAL STUDIOS ORLANDO
08.2019 - 05.2022
- Sets up station with materials and supplies and maintains availability
- Performs cooking duties and related production functions. Ensures high food quality level that meets Universal Orlando standard
- Follows established safety standards using safe food handling guidelines and maintains a clean work area
- Ensures compliance of the State of Florida’s HACCP program
- Assists in with various kitchen duties and supports the employee cafeteria duties as required
Education
Certificate - Gastronomy
Gastronomy School Adelis Sisiruca
Venezuela11-2014
Lawyer - Law
Santa Maria University
Caracas, Venezuela08-1992
Skills
- Team work mental set
- Recipe preparation
- Food safety standards
- Food presentation
- Following cooking methods
- Food rotation
- Portion control
- Prep work
- Food plating
- Highly motivated
- Attention to detail
- Team collaboration
Timeline
Line Cook
Circus McGurkus Cafe, UNIVERSAL STUDIOS ORLANDO
11.2023 - Current
Line Cook
Minions Cafe, UNIVERSAL STUDIOS FLORIDA
04.2023 - 11.2023
Line Cook
Cafe La Bamba, UNIVERSAL STUDIOS ORLANDO
05.2022 - 04.2023
Line Cook
Monster Cafe, UNIVERSAL STUDIOS ORLANDO
08.2019 - 05.2022
Certificate - Gastronomy
Gastronomy School Adelis Sisiruca
Lawyer - Law
Santa Maria University
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