Summary
Overview
Work History
Education
Skills
Timeline
Generic

Anil Shrestha

Kew Gardens,NY

Summary

Dedicated, hardworking and service-focused restaurant management professional with extensive daily planning and operations experience. Exceptional communication, customer service and management skill. Willingness to take on added responsibilities to meet team goals. Knowledgeable in food safety and sanitation protocols.

Overview

15
15
years of professional experience

Work History

General Manager

Paris Baguette America
09.2023 - Current
  • Managed budgets, financial forecasts, and resource allocation to ensure achievement of organizational goals.
  • Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
  • Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
  • Established a culture of continuous improvement by identifying opportunities for enhancement in operations, systems, and procedures.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Set clear expectations and created positive working environment for employees.
  • Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
  • Boosted restaurant revenue by implementing innovative marketing strategies and promotions.

General Manager

Pokeworks
03.2023 - 09.2023
  • Monitor and analyze key performance indicators (KPIs) such as sales, labor costs, food costs, and customer satisfaction, and take appropriate actions to improve results.
  • Collaborated with senior management to develop and execute long-term corporate goals and objectives.
  • Oversee day-to-day operations, including opening and closing procedures, cash management, inventory control, and equipment maintenance.
  • Prepare and manage budgets, including sales forecasting, expense control, and labor cost management.
  • Prepared weekly schedules and assigned tasks to staff to maintain organized shift and smooth operations.
  • Controlled labor hours and inventory costs through hands-on management and proactive changes.
  • Mentored and coached team members to foster productive and engaging work environment.

General Manager

Veggie Grill
07.2021 - 02.2023
  • Organized budgets, oversaw P&Ls and achieved margin targets consistently to stay on track with growth plans.
  • Managed budget implementations, employee reviews, training and schedules.
  • Applied knowledge of previous supply needs and forecasted business levels to estimate required supplies.
  • Oversaw balancing of cash registers, reconciled transactions and deposited establishment's earnings to bank.
  • Conducted health, safety and sanitation process evaluations to identify and remedy any violations immediately.
  • Promoted positive atmosphere and went above and beyond to guarantee each guest received exceptional food and service.

IT Marketing/Back Office Manager

Lessing's Hospitality Group
01.2018 - 06.2021
  • Maintain, Manage, Update and troubleshoot Molloy College Mobile Food Ordering App (Transact) with Upwards of 3000 daily Users.
  • Monitor Performance and Maintenance of local and mobile POS systems 24/7 of multiple Food Service Locations throughout campus which includes Starbucks, Main Cafeteria, Mexican Grill and several other locations.
  • Daily and Weekly Meetings with location Manager, District Manager, Head Chef, Company Nutritionist, College Staff to Update Menus and Meal plans, Plan Marketing Events , Discuss Nutrition, diet, health and Plan Company and Campus goals for calendar Year.
  • Utilize Ctuit RADAR System (Compeat Restaurant Management Software) to generate sales reports, bank reconciliation and other accounting needs.
  • Maintain payroll information by calculating, collecting and entering data. Verified timekeeping records and handled any discrepancies with employees Utilizing Asure Force software.

Manager

Parts 2 Go Inc.
01.2014 - 11.2017
  • Evaluated supplies and product inventory to check for quality and quantity issues and returned unacceptable materials to vendors.
  • Maintained strong vendor connections, including arranging pricing and delivery structures and managing specific shipment or paperwork concerns.
  • Utilized Quickbooks and Excel for inventory, record keeping, parts information invoicing. Generated reports for tax purposes.
  • Developed and implemented marketing promotions. Designed flyers, brochures, photographed and edited hundreds of products. In charge of all online sales on eBay store, updates, shipping and customer service.

IT Coordinator

Peak Systems Inc.
02.2010 - 12.2013
  • Diagnosed and troubleshot hardware and software issues.
  • Performed disaster recovery operations, including data back-ups.
  • Planned, coordinated and implemented network security measures.
  • Tested systems to ensure elimination of bugs and viruses.
  • Assisted users with any troubleshooting issues they encountered. This included but is not limited to helping users with program troubleshooting such as : MS Office, FTP software, Adobe etc.

Freelance Photographer/Graphic Designer

Self Employed
01.2012 - Current
  • Identified and obtained photography assignments from various clients.
  • Designed and developed web pages, business cards, advertisements, brochures, posters, invitations, etc.

Education

Minnesota State University - Mankato
Mankato, MN

William Carey University
Hattiesburg, MS

Skills

  • R365 management system
  • Harri Workforce Management
  • Revel POS system
  • RAD Platform
  • OLO Platform
  • Review Tracker
  • Payroll Softwares - Paylocity / Paycom / UKG / ADP
  • Ctuit RADAR (restaurant management software)
  • Sharebite / Mealpal / EZ Cater / Zero Cater
  • Transact Mobile Ordering App Expert
  • MS Office expert
  • AsureForce
  • Intuit QuickBooks
  • Adobe Creative Suite
  • Digital marketing proficiency

Timeline

General Manager

Paris Baguette America
09.2023 - Current

General Manager

Pokeworks
03.2023 - 09.2023

General Manager

Veggie Grill
07.2021 - 02.2023

IT Marketing/Back Office Manager

Lessing's Hospitality Group
01.2018 - 06.2021

Manager

Parts 2 Go Inc.
01.2014 - 11.2017

Freelance Photographer/Graphic Designer

Self Employed
01.2012 - Current

IT Coordinator

Peak Systems Inc.
02.2010 - 12.2013

Minnesota State University - Mankato

William Carey University
Anil Shrestha