. Organized and enthusiastic with expertise in accurately processing payments and maintaining high levels of customer satisfaction in all interactions. Accomplished Enthusiastic personality and pleasant attitude complements skills in organization and information processing. Precise checker bringing standard methods to measurement and controls systems, data storage and presentation. Generates solutions based on available information and makes timely, safe and ethical decisions. Listens actively and invites dialogue to gain shared understanding and delivers results through realistic planning. Methodological Measurement Technician performs physical testing and quality control responsibilities to support proper instrument calibration. Demonstrates flexibility in job assignments and adapts well to change. Uses critical thinking skills to resolve area challenges and maintain safe environment. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level server position. Ready to help team achieve company goals.
Work History
Checker
HyVee Foods
08.2023 - Current
Restocked and organized merchandise in front lanes.
Processed both cash and card purchases and returns.
Performed checks to determine most accurate pricing.
Spoke with upset customers and notified appropriate management to resolve conflicts.
Assisted with unloading customer carts onto conveyor belt.
Identified produce items and input corresponding PLU codes.
Checked personal identifications during alcohol and tobacco sales.
Directed customers on methods to obtain refunds, returns and exchanges.
Informed supervisor of front-end product gaps, scanning problems and price mismatching.
Server
New Perspective Senior Living
07.2023 - 08.2023
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Bussed and reset tables to keep dining room and work areas clean.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Used slow periods to restock supplies, ice, trays, and delivery bags.