Crew Member
Raising Cane's Restaurants
03.2022 - 01.2024
- Delivered exceptional customer service, ensuring positive dining experiences and repeat business.
- Operated kitchen equipment efficiently, maintaining high standards of food safety and cleanliness.
- Collaborated with team members to streamline operations during peak hours, improving service times.
- Contributed to a positive guest experience through teamwork and attention to detail.
- Trained new crew members on operational procedures and best practices for efficiency and safety.