Summary
Overview
Work History
Education
Skills
Timeline
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Ann-Marie Soares

Grants Pass,OR

Summary

Experienced Convenience Store Manager with a proven track record at Highland Market, excelling in customer service and kitchen organization. Recognized for enhancing food quality and presentation while training staff to uphold sanitation standards. A reliable team player with strong multitasking abilities, committed to delivering exceptional dining experiences.

Overview

2027
2027
years of professional experience

Work History

Convenience Store Manager

Highland Market
Grants Pass, OR
2018 - 03.2026
  • Managed daily store operations, ensuring compliance with safety and health regulations.
  • Prepared breakfast sandwiches, biscuits and gravy, whole pizzas, and hot case items daily. Assisted in the preparation of fresh sandwiches and other menu items based on customer orders.
  • Trained and mentored new staff on customer service protocols and store procedures.

Kitchen Lead

Black Bar Lodge
Grants Pass, OR
2021 - 2022
  • Supervised kitchen operations, ensuring compliance with health and safety standards.
  • Collaborated with front-of-house team to enhance customer service and dining experience.
  • Implemented quality control measures, maintaining high standards for food presentation and taste.
  • Maintained high standards of cleanliness and sanitation by implementing strict kitchen cleaning routines.
  • Coordinated with front-of-house staff to ensure seamless communication between the kitchen and dining area.
  • Ensured consistent quality in all dishes served by implementing standardized recipes and portion control measures.
  • Enhanced customer satisfaction by ensuring timely and accurate order fulfillment.
  • Checked and tested foods to verify quality and temperature.

Education

High School Diploma -

Mazama High School
Klamath Falls, OR

Skills

  • Positive attitude
  • Teamwork
  • Customer service
  • Time management
  • Multitasking Abilities
  • Reliability
  • Food preparation
  • Kitchen organization
  • Cooking techniques
  • Sanitation standards

Timeline

Convenience Store Manager

Highland Market
2018 - 03.2026

Kitchen Lead

Black Bar Lodge
2021 - 2022

High School Diploma -

Mazama High School