Self-motivated Cook's Assistant with 3 years of experience in Italian kitchens. Expert in maintaining kitchen efficiency with extensive knowledge of many food preparation and kitchen sanitization protocols. Proven history of decreasing costs through effective menu planning and maintaining speedy service.
Cultural immersion
In 3 years in the United State I was able to organize my travel life and see 40 of the States, plus Canada and Puerto Rico and while I lived in Italy I had the opportunity to see all of it and travel around Europe, like in Poland, Chez Republic and Hungary.
I love travel and improve everything about culture and food preparation of the territory.