Summary
Work History
Education
Skills
Timeline
Receptionist

Anna Grabosky

Bakery Clerk
Ringtown,PA

Summary

Driven and detail-oriented Bakery Clerk with a proven track record at Boyers Food Market, excelling in customer service and bakery equipment knowledge. Enhanced product sales through expert display setup and meticulous pastry decoration, fostering strong customer loyalty. Demonstrated excellence in food safety and interpersonal skills, significantly contributing to a positive and efficient work environment.

Work History

Bakery Clerk

Boyers Food Market
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
  • Prepared fresh baked goods daily, ensuring consistent high-quality products for customers.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Maintained tidy and organized work area to comply with cleanliness standards.
  • Ensured compliance with food safety regulations by maintaining a clean and organized workspace at all times.
  • Assisted in inventory management by accurately tracking stock levels and promptly replenishing supplies as needed.
  • Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
  • Developed strong relationships with regular customers, fostering loyalty and repeat business for the bakery department.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Decorated and merchandised quality bakery goods to build business reputation and revenue base.
  • Promoted a positive work environment within the bakery team through open communication channels and constructive feedback mechanisms.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.

Education

High School Diploma - College Prep Courses

Marian High School
Tamaqua, PA
05.2024

Skills

  • Customer Service
  • Food Preparation
  • Bakery equipment knowledge
  • Food handling safety
  • Punctual and Reliable
  • Cleanliness standards
  • Stocking and Shelving
  • Telephone Etiquette
  • Customer inquiries
  • Food Safety
  • Workplace Safety
  • Stock Rotation
  • Stock replenishment
  • Inventory Control
  • Hospitality service expertise
  • Health department standards
  • Sanitation Procedures
  • Relationship Building
  • Phone Etiquette
  • Quality Assurance
  • Work Prioritization
  • Allergen awareness
  • Product Merchandising
  • Sales processing
  • Labeling Accuracy
  • Product Rotation
  • Pastry Decoration
  • Display Case Setup
  • Promotional displays
  • Bakery display preparation
  • Display Maintenance
  • Cake Decorating
  • Surface cleaning
  • Honest and Dependable
  • Friendly and Helpful
  • Reliable and Responsible
  • Creative Thinking
  • Attention to Detail
  • Safety and Cleanliness Standards
  • Adaptable and Flexible
  • Building Customer Loyalty
  • Strong Communication and Interpersonal Skills
  • Excellent Written and Verbal Communication
  • Flexible Hours
  • Team Cooperation
  • Organization
  • Inventory and Stocking
  • Ability to Lift 40 pounds
  • Customer Assistance
  • Store Organization

Timeline

Bakery Clerk

Boyers Food Market

High School Diploma - College Prep Courses

Marian High School
Anna GraboskyBakery Clerk