Summary
Overview
Work History
Education
Skills
Timeline
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Anna Knipp

Huber Heights

Summary

Experienced leader with a strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for a collaborative approach and commitment to excellence.

Overview

9
9
years of professional experience

Work History

Bar Lead/Manager

Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
01.2023 - Current
  • Ensuring that staff have everything they need including cash banks, trade tools, glassware, and par stocked inventory.
  • Curating and maintaining trends within the draft beer menu and the whiskey selections in the Barrel Room whiskey bar
  • Overseeing the scheduling and payroll of bar staff
  • Ordering product and maintaining purchase logs to track cost of sales and goods.
  • Reconciling sales, labor, and purchases to establish and maintain operational cost of goods.
  • Using and maintaining a GPC (Government Purchase Card) with a $20,000 limit.
  • Creating cocktail menus and drink specials
  • Managing and supervising Club event programming including the booking of vendors and live entertainment
  • Maintaining positive relationships with vendors and entertainers
  • Spearheaded the opening of the Barrel Room Bar in the Club
  • Supervising the operation of multiple bars simultaneously including off site bar service
  • Working and volunteering with other departments within the flight to ensure event success
  • Managed cash handling procedures to ensure accurate reporting and reduce discrepancies.
  • Providing market research and working with the base contracting office to ensure smooth purchasing of large items or contract services.
  • Overseeing the bingo program, including inventory of bingo cards and daubers, purchasing prizes, awarding prizes to winning players
  • Implementing new and more accurate inventory methods (i.e. weighing bottles)
  • Hold quarterly meeting with bar staff to address training or other issues that require attention

Catering/Bar Manager

Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
06.2022 - 01.2023
  • Event planning for both private clients and organizations within the Airforce
  • Coordinated on and off site events including but not limited to the Air Force Museum.
  • Events include: weddings, promotions, retirements, holiday parties, community events, multi-day conferences, official functions and other special events.
  • Recruited and booked live bands and DJ’s.
  • Staffing and scheduling for both in house staff and live entertainment
  • Maintaining client files in Caterease.
  • Training members of staff.
  • Supervising and assisting in the building of portable bars for both on and off site use.
  • Providing tools necessary for completion of duties.

Bartender

Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
04.2019 - 06.2022
  • Bartending on and off site events including but not limited to the Air Force Museum.
  • Maintaining 32 tap IPourIt self serve draft system, draft beer truck and inventory
  • Maintained a clean and organized workspace
  • Bartending and serving for official functions, black tie events, and casual bar service
  • Created and maintained cocktail menu and beer menu
  • Filled in as head cashier and maintained a cash fund over $14,000
  • Created and maintained good standing with local venders

Bartender

Harry’s Tavern, Huber Heights
11.2017 - 05.2021
  • Operated both analog POS and Clover POS
  • Managing inventory every night
  • Maintained bar area including cleaning and guest management

Waitress/Bartender

Cadillac Jacks, Huber Heights
06.2017 - 10.2017
  • Restocking server station with portion controlled dressings and rolled silverware
  • Making and serving cocktails and other beverages
  • Safe food handling

Bartender

Bootleggers Tavern, Huber Heights
07.2016 - 02.2017
  • Stocking and maintaining inventory
  • High capacity bar service
  • Recruited and booked live bands

Education

Associate of Arts - English

Sinclair Community College
Dayton, OH
06.2016

Skills

  • Proficient in Caterease, Microsoft Office, and Adobe Acrobat
  • Proficient in Mixology and the IPourIt self-serve draft system
  • Experience managing staff of up to 7 and a $25,000 inventory
  • Secretarial experience

  • Proficient in internet-based payment systems (IBPS)
  • Flexible in the face of turbulent operating conditions
  • Excellent cash handling at Air Force Standard
  • Experienced with analog, Clover, and Aloha POS

Timeline

Bar Lead/Manager

Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
01.2023 - Current

Catering/Bar Manager

Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
06.2022 - 01.2023

Bartender

Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
04.2019 - 06.2022

Bartender

Harry’s Tavern, Huber Heights
11.2017 - 05.2021

Waitress/Bartender

Cadillac Jacks, Huber Heights
06.2017 - 10.2017

Bartender

Bootleggers Tavern, Huber Heights
07.2016 - 02.2017

Associate of Arts - English

Sinclair Community College