Experienced leader with a strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for a collaborative approach and commitment to excellence.
Overview
9
9
years of professional experience
Work History
Bar Lead/Manager
Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
01.2023 - Current
Ensuring that staff have everything they need including cash banks, trade tools, glassware, and par stocked inventory.
Curating and maintaining trends within the draft beer menu and the whiskey selections in the Barrel Room whiskey bar
Overseeing the scheduling and payroll of bar staff
Ordering product and maintaining purchase logs to track cost of sales and goods.
Reconciling sales, labor, and purchases to establish and maintain operational cost of goods.
Using and maintaining a GPC (Government Purchase Card) with a $20,000 limit.
Creating cocktail menus and drink specials
Managing and supervising Club event programming including the booking of vendors and live entertainment
Maintaining positive relationships with vendors and entertainers
Spearheaded the opening of the Barrel Room Bar in the Club
Supervising the operation of multiple bars simultaneously including off site bar service
Working and volunteering with other departments within the flight to ensure event success
Managed cash handling procedures to ensure accurate reporting and reduce discrepancies.
Providing market research and working with the base contracting office to ensure smooth purchasing of large items or contract services.
Overseeing the bingo program, including inventory of bingo cards and daubers, purchasing prizes, awarding prizes to winning players
Implementing new and more accurate inventory methods (i.e. weighing bottles)
Hold quarterly meeting with bar staff to address training or other issues that require attention
Catering/Bar Manager
Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
06.2022 - 01.2023
Event planning for both private clients and organizations within the Airforce
Coordinated on and off site events including but not limited to the Air Force Museum.
Events include: weddings, promotions, retirements, holiday parties, community events, multi-day conferences, official functions and other special events.
Recruited and booked live bands and DJ’s.
Staffing and scheduling for both in house staff and live entertainment
Maintaining client files in Caterease.
Training members of staff.
Supervising and assisting in the building of portable bars for both on and off site use.
Providing tools necessary for completion of duties.
Bartender
Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
04.2019 - 06.2022
Bartending on and off site events including but not limited to the Air Force Museum.
Maintaining 32 tap IPourIt self serve draft system, draft beer truck and inventory
Maintained a clean and organized workspace
Bartending and serving for official functions, black tie events, and casual bar service
Created and maintained cocktail menu and beer menu
Filled in as head cashier and maintained a cash fund over $14,000
Created and maintained good standing with local venders
Bartender
Harry’s Tavern, Huber Heights
11.2017 - 05.2021
Operated both analog POS and Clover POS
Managing inventory every night
Maintained bar area including cleaning and guest management
Waitress/Bartender
Cadillac Jacks, Huber Heights
06.2017 - 10.2017
Restocking server station with portion controlled dressings and rolled silverware
Making and serving cocktails and other beverages
Safe food handling
Bartender
Bootleggers Tavern, Huber Heights
07.2016 - 02.2017
Stocking and maintaining inventory
High capacity bar service
Recruited and booked live bands
Education
Associate of Arts - English
Sinclair Community College
Dayton, OH
06.2016
Skills
Proficient in Caterease, Microsoft Office, and Adobe Acrobat
Proficient in Mixology and the IPourIt self-serve draft system
Experience managing staff of up to 7 and a $25,000 inventory
Secretarial experience
Proficient in internet-based payment systems (IBPS)
Flexible in the face of turbulent operating conditions
Excellent cash handling at Air Force Standard
Experienced with analog, Clover, and Aloha POS
Timeline
Bar Lead/Manager
Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
01.2023 - Current
Catering/Bar Manager
Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
06.2022 - 01.2023
Bartender
Wright-Patterson Club and Banquet Center, Wright-Patterson AFB
NA at Air Force Life Cycle Management Center ISR/SOF, FMS/SSR, Wright-Patterson AFB, OH, Department of Air ForceNA at Air Force Life Cycle Management Center ISR/SOF, FMS/SSR, Wright-Patterson AFB, OH, Department of Air Force
Imagery Analyst at United States Air Force – NASIC (Wright-Patterson AFB, OH)Imagery Analyst at United States Air Force – NASIC (Wright-Patterson AFB, OH)