Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Anna Mathis

Ripley,MS

Summary

Proven leader in factory operations at Ashley Furniture Inc, adept in production management and employee training. Enhanced plant productivity and operational efficiency through strategic planning and quality initiatives, achieving significant cost reductions. Excelled in fostering a culture of safety and compliance, while mentoring staff to exceed production targets. Skilled in technical operations and waste minimization, consistently delivering results beyond expectations.

Overview

13
13
years of professional experience

Work History

Supervisor of Factory Operations

Ashley Furniture Inc
01.2019 - Current
  • Analyzed financial reports, assessed factory productivity and devised plans of action to build productive plant operations.
  • Managed staff hiring, training and supervision.
  • Communicated factory operational needs, objectives and performance standards with senior management and earned full upper management support.
  • Spearheaded product and process quality initiatives with full compliance to internal, industry and customer quality standards.
  • Monitored daily and weekly key performance indicators to maintain on-track status.
  • Supervised ongoing daily production phases.
  • Strengthened performance metrics tracking and analysis to enhance tactical and strategic company plans.
  • Coordinated project workflows for departments.
  • Implemented policies and standard operating procedures for continuous improvement.

Production Floater

EcoWater Systems
09.2014 - 11.2018
  • Resolved issues quickly to maintain productivity goals.
  • Took on additional shifts during peak work periods to keep projects on schedule.
  • Supported machine operators in setup and operation of production equipment resulting in efficient runs.
  • Organized work to meet demanding production goals.
  • Weighed and measured items to prevent waste and meet quality standards.
  • Followed safety procedures and guidelines to maintain safe working environments.
  • Assembled products according to changing daily work orders and specific customer needs.
  • Met production targets and tight deadlines by collaborating closely with team members.
  • Made sure that products were produced on time and are of good quality.
  • Trained new production staff members on safe and efficient production procedures and proper machine operations.
  • Inspected products and machines to maintain quality and efficiency.

Office Bookkeeper

Food Gaint
06.2012 - 09.2014
  • Eliminated errors in financial recordkeeping through careful forecasting and budget administration.
  • Completed payroll for employees and maintained detailed records of procedures.
  • Maintained and processed invoices, deposits, and money logs.
  • Reported financial data and updated financial records in ledgers and journals.
  • Reviewed and filed financial documents, coded accounting entries for data processing, and posted daily receipts and payments in accordance with all corporate protocols.
  • Managed vendor relationships and negotiated contracts to obtain best prices and value for money.
  • Inspected account books and recorded transactions.
  • Entered figures using 10-key calculator to compute data quickly.
  • Matched purchase orders with invoices and recorded necessary information.

Waitress Trainee

Huddle House Restaurant
03.2011 - 09.2014
  • Bussed and reset tables to keep dining room and work areas clean.
  • Upsold high-profit items to enhance sales numbers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Served food and beverages promptly with focused attention to customer needs.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Processed orders and sent to kitchen employees for preparation.
  • Answered customers' questions, recommended items, and recorded order information.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.

Education

High School Diploma -

Falkner High School
Falkner, MS
05.2012

Skills

  • Employee Training
  • Production Management
  • Scheduling Coordination
  • Health and safety compliance
  • Technical knowledge
  • Production Planning
  • Waste Minimization
  • Mentoring and training
  • Production Reporting
  • Cost Reduction
  • Machine Operation
  • Waste Reduction
  • Industrial safety

Accomplishments

  • Supervised team of 20 staff members.
  • Received a silver award with Ashley Furniture

Timeline

Supervisor of Factory Operations

Ashley Furniture Inc
01.2019 - Current

Production Floater

EcoWater Systems
09.2014 - 11.2018

Office Bookkeeper

Food Gaint
06.2012 - 09.2014

Waitress Trainee

Huddle House Restaurant
03.2011 - 09.2014

High School Diploma -

Falkner High School

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Anna Mathis