Anna Paskalides

• Drafting and distribution of press releases
• Development and management of media lists
• Collaborated on various clients social media presence

• Greeted customers and escorted them to their tables.
• Assigned seating arrangements based on customer preferences and restaurant policies.
• Managed reservations, waitlists, and special requests for large parties.
• Performed opening and closing duties such as restocking supplies and cleaning work areas.

2nd grade

• Mentored and tutored students primarily in phonetic awareness.
• Developed lesson plans and activities to engage students in the learning process.
• Collaborated with faculty members to discuss classroom management and student supports

• Supervised a team of hostesses, ensuring all duties were completed in a timely manner.
• Provided excellent customer service to ensure guest satisfaction.
• Trained new staff on proper hosting procedures and policies.
• Ensured that the dining room was always clean, organized, and presentable.

• Checked back with customers throughout meal service to ensure satisfaction.
• Maintained a clean work station by restocking supplies, wiping down counters.
• Provided excellent customer service by addressing any complaints or concerns promptly.
• Participated in team meetings to discuss new menu items or changes in policy.