Professional Summary
Overview
Work History
Education
Skills
Certification
Timeline
INTERNSHIPS

ANNA WILLIAMSON

Dietitian Live
Kingsport,TN
1
Certification
4
years of professional experience

Collaborative Nutrition Professional dedicated to enhancing health and nutrition. Skilled in educating and motivating diverse populations through empathetic communication and persuasive techniques. Expertise in diet planning and nutritional counseling, providing personalized care. Focused on partnering with clients and healthcare teams to drive sustainable health outcomes.

Work History

Registered Dietitian

4 Months
Dietitian Live | 03.2026 - 07.2026
  • Developed personalized nutrition plans for diverse client needs on a weekly basis.
  • Developed personalized nutrition plans for diverse client needs.
  • Educated clients on healthy eating habits and lifestyle modifications.
  • Collaborated with other dietitians to enhance patient care outcomes.
  • Implemented evidence-based strategies to improve client adherence to diets.
  • Enhanced patient satisfaction with personalized counseling sessions, focusing on dietary habits, lifestyle changes, and goal-setting strategies.

Food Server

2 Years 1 Month
Juan Siao | 02.2024 - 03.2026
  • Provided timely and friendly service to customers to enhance dining experiences.
  • Assisted with menu knowledge and recommendations to guide customer choices effectively.
  • Maintained cleanliness and organization of dining area to promote a welcoming environment.

Graduate Assistant

9 Months
East Tennessee State University | 08.2024 - 05.2025
  • Engaged in data collection and analysis, contributing insights that informed strategic decision-making processes.
  • Liaised with professors to perform administrative tasks.
  • Acted as an academic role model for undergraduate students and peers.

Food Server

1 Year 9 Months
Cheddar's Scratch Kitchen | 05.2022 - 02.2024
  • Gained experience in providing excellent customer service, including taking orders, answering questions, and responding to complaints.
  • Communicated effectively with team members to facilitate smooth operations during peak hours.
  • Monitored food safety protocols to uphold health regulations and hygiene standards consistently.

Education

Master of Science (M.S.) - Clinical Nutrition

East Tennessee State University | Johnson City, TN | 12.2025

Skills

Health education
Data-driven care
Preventive care
Medical nutrition therapy
Dietary counseling
Dietary education
Client engagement

Certification

  • Registered Dietitian, CDR, 2026
  • LDN in TN, WI, OR, FL, and IL

Timeline

Registered Dietitian

Dietitian Live
03.2026 - 07.2026Read More

Graduate Assistant

East Tennessee State University
08.2024 - 05.2025Read More

Food Server

Juan Siao
02.2024 - 03.2026Read More

Food Server

Cheddar's Scratch Kitchen
05.2022 - 02.2024Read More

East Tennessee State University

Master of Science (M.S.) from Clinical Nutrition
Read More

INTERNSHIPS

  • Dietetic Intern, ETSU in Johnson City, TN, May 2025 to Dec 2025

Gained nutritional knowledge and experience in multiple facilities, including clinical nutrition, dialysis, long-term care, rehabilitation, food service, sports nutrition, nutrition counseling, and more.

ANNA WILLIAMSON