Collaborated with a team of like minded individuals to ensure the satisfaction of hotel guests.
Set up and took down recreational activities.
Problem solved with guests in order to meet their needs in the most efficient way.
Monitored hotel guests children on the daily in order to guarantee their safety.
Girls Service Club
08.2024 - Current
Worked with likeminded girls to serve our community
Helped organize community service projects
Helped schedule important meetings and communicate with members on what we would be participating in.
National Honor Society
04.2024 - Current
Maintained good behavior and a high gpa in order to be accepted into the program
Dedicated 10+ hours of community service per year while involved with this organization.
Fairhope Highschool Varsity Tennis
01.2023 - Current
Worked on improving my athletic abilities for many hours after school.
Demonstrated good teamwork when collaborating with my team mates.
Learned how to effectively manage a busy schedule.
Babysitter
Stone Creek
06.2022 - Current
Managed children in ages ranging from 6 months - 11 years old to ensure their safety and well-being.
Coordinated daily schedules which included waking up, meals, activity drop offs, and recreational activities.
Communicated with parents about the children's behaviors and schedules
National Charity League
08.2021 - Current
Served as Vice President in 2023 and Secretary in 2025 which required me to organize service activities and ensure that meetings were properly recorded.
Dedicated over 80 hours of service towards my community through organizations like Exceptional Foundation, Prodacy Pantry, and Fairhope Youth Rotary.
Assisted those in need in my community alongside likeminded girls.
Shadowed a Pediatrician
Becky Odvody
06.2025 - 06.2025
Dedicated hours over the summer observing a pediatrician during her work day and assisted her throughout the day with patients.
Learned important communication skills when working with children and parents through observation.
Hostess
Lakewood
02.2024 - 04.2025
Greeted guests in a positive and welcoming way.
Communicated effectively with kitchen and waitstaff to coordinate service flow.
Learned to stay calm in an overwhelming environment