Annabella Staggs
Reliable cashier and stocker with experience in customer service, point of sale, cash drawer balancing, and inventory control. Known for friendly checkout support, attention to detail, and smooth front-end operations. Dependable early-career cashier and cook with hands-on experience in retail service, cash handling, and food preparation. Skilled in balancing registers, restocking merchandise, and maintaining clean, safe work areas. Focused on keeping checkout and food service running smoothly while delivering strong customer service. Adaptable professional with experience in farm store and convenience store settings. Known for customer service excellence, cash drawer balancing, and inventory rotation. Ready to support efficient checkout service, clean operations, and accurate stocking. Hardworking and reliable employee with extensive background operating cash registers, stocking merchandise and providing excellent customer service. Highly organized, proactive, and punctual. Works well within team settings.
Work History
Cashier Stocker
10 Months- Processed customer payments at farm store register.
- Balanced cash drawer and checked daily totals.
- Engaged customers with friendly greetings and provided attentive service during checkout.
- Answered questions about produce and farm supplies.
- Restocked front-end merchandise and impulse items to ensure availability and enhance customer experience.
- Maintained clean checkout area and stocked supplies.
- Answered product questions for produce and farm supplies.
- Greeted customers and answered any questions they had about the store's products and services.
- Accepted cash and credit card payments, issued receipts and provided change.
- Restocked merchandise on shelves to maintain inventory levels. with merchandise when needed.
- Maintained cleanliness of checkout area, ensuring a welcoming environment for customers.
Cook/Cashier
6 Months- Processed customer purchases at register and handled cash, cards, and receipts.
- Prepared hot foods and grill items following Chevron convenience store standards.
- Cleaned counters, cooking areas, and equipment to maintain Chevron store sanitation.
- Greeted customers and answered questions about fuel, food, and merchandise.
- Balanced cash drawer and verified transactions during shift close.
- Monitored food freshness and rotated inventory in cooler and warmer cases.
- Made meals in accordance with company standards and requirements.
- Adhered to regulatory standards regarding safe and sanitary food prep.
Education
High School Diploma
GPA: 3.75
Honor Roll 2025/2026 Semesters