Anne R. Treanor, MS, RDN, LDN
Cornelius,NC
Summary
Dynamic leader with a proven track record at Kannapolis City Schools, enhancing operational efficiency and cost control. Expert in menu development and food safety compliance, I excel in team collaboration and vendor relations. Successfully managed budgets up to $5M and supervised over 50 employees, significantly improving quality and service standards across multiple settings.
Overview
28
28
years of professional experience
Work History
Director of Nutrition
Kannapolis City Schools
Kannapolis, NC
01.2001 - Current
- Managed and supervised the execution of school nutrition programs adhering to federal, state, and local standards.
- Managed annual budget amounting to $5M.
- Implemented compliant fiscal frameworks as per governmental guidelines.
- Directed management of informational systems within child nutrition programs.
- Led a workforce exceeding 50 people to maintain high standards in food production and service.
- Designed district-wide menus in compliance with local, state, and federal guidelines.
- Conducted procedural development, implementation, and assessment of goals and objectives for school food and nutrition programs.
- Develop all equipment bid and food bids for school nutrition programs
- Oversaw bidding process for food, supplies, and equipment.
- Ensure superior sanitation and safety standards throughout the program.
Director of Food & Nutrition Services
Morrison Management
Charlotte, NC
01.2000 - 01.2001
- Oversaw foodservice department operations for a 289-bed skilled nursing facility.
- Oversaw $1.2M budget management.
- Oversaw operations of 21 full-time and part-time employees as well as 2 full-time clinical Registered Dietitians.
Nutrition Services Manager
Morrison Management
Charlotte, NC
07.1997 - 12.1999
- Managed the entire food service operation for an upscale retirement community
Nutrition Consultant
Carolina Nutrition Consultants Inc.
Columbia, SC
07.1996 - 07.1997
- Provided food service management consulting expertise to multiple long-term care and acute care accounts.
Education
Master of Science Degree - Nutrition
University of Saint Joseph
West Hartford, CT05.2012
B.S. Degree - Business Administration
University of Maine
Orono, ME05.1995
B.S. Degree - Nutrition Sciences
University of Maine
Orono, ME05.1995
Skills
- Operational efficiency
- Cost control
- Recruitment
- Team collaboration
- Vendor relations
- Continuous improvement
- Cross-functional teamwork
- Profit and loss
- Resource allocation
- Quality control
- Development of Annual Budget
- Partnership building
- Purchasing management
- Food safety compliance
- Menu development
Timeline
Director of Nutrition
Kannapolis City Schools
01.2001 - Current
Director of Food & Nutrition Services
Morrison Management
01.2000 - 01.2001
Nutrition Services Manager
Morrison Management
07.1997 - 12.1999
Nutrition Consultant
Carolina Nutrition Consultants Inc.
07.1996 - 07.1997
Master of Science Degree - Nutrition
University of Saint Joseph
B.S. Degree - Business Administration
University of Maine
B.S. Degree - Nutrition Sciences
University of Maine
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