Waitress/ Counter Staff
- Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
- Assisted other wait staff members in times of heavy customer traffic.
- Maintained a clean work station by restocking supplies, wiping down counters.
- Bussed tables as needed during peak hours.
- Answered questions about menu items, ingredients, and pricing.
- Greeted customers and provided menus.
- Checked back with customers throughout meal service to ensure satisfaction.
- Provided accurate change for cash transactions using a cash register system.
- Provided excellent customer service by addressing any complaints or concerns promptly.
- Took orders for food and drinks and delivered them to guests.
- Performed basic math calculations when computing bills for customers' meals.
- Organized take-out orders efficiently according to customer requests.
- Maintained accuracy while handling payments, giving change and printing receipts for customers.