Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Anquon Axe

Jonesboro,GA

Summary

Highly-motivated individual with 5+ years of restaurant and warehouse experience. Polished in following proper safety and health guidelines. Strong work ethic, adaptability, and exceptional interpersonal skills. Proficient at working effectively unsupervised and quickly mastering new skills.

Overview

4
4
years of professional experience

Work History

Lead Cook

Bojangles' Famous Chicken 'n Biscuits
Morrow, GA
02.2023 - Current
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Completed workstation set up and break down, properly disposing of leftover food.
  • Kept stations stocked and ready for use to maximize productivity.
  • Provided guidance during meal rushes in order to maintain an organized workflow within the kitchen area.
  • Trained and supervised line cooks to develop new skills and improve team performance.

Cook

Zaxby's
Jonesboro, GA
01.2022 - 01.2023
  • Assist with inventory and storage management
  • Consistently served quality food to guests in a timely manner
  • Safely operate food prep and cooking equipment
  • Maintain a clean and safe working environment.
  • Followed established procedures and requirements for safe food handling, storage and service.

Warehouse Associate

Clorox
Forest Park, GA
05.2022 - 08.2022
  • Maintain storage area and warehouse equipment in an orderly fashion
  • Receive, inspect, process, and store inventory items correctly
  • Report damages, shortages, and discrepancies to supervisor.
  • Kept up to date on safety procedures and correct lifting techniques to prevent injuries.
  • Communicated effectively with team members on matters related to work assignments.

Cook

Chipotle
Morrow, GA
08.2019 - 12.2020
  • Maintain and sanitize cooking and preparation area
  • Follow recipes and processes to create standard food products
  • Ensuring that ingredients remain fresh and safe for consumption
  • Providing friendly, quality customer service to guests.
  • Supervised and trained kitchen staff on proper preparation techniques.

Education

Mount Zion High School
10.2019

South Dade High School

Skills

  • Food Safety
  • Inventory Control
  • Materials Handling and Transport
  • Safety and Health Guidelines
  • Customer Service
  • New Hire Training
  • Flexible Schedule
  • Verbal/Written Communication
  • Problem-Solving Skills
  • Time Management

Languages

English, Fluent

Timeline

Lead Cook

Bojangles' Famous Chicken 'n Biscuits
02.2023 - Current

Warehouse Associate

Clorox
05.2022 - 08.2022

Cook

Zaxby's
01.2022 - 01.2023

Cook

Chipotle
08.2019 - 12.2020

Mount Zion High School

South Dade High School
Anquon Axe