Anrhony Ruccolo
Saint Paul Mn,MN
Summary
Dynamic and dedicated professional with extensive experience at Damico and Sons, excelling in customer service and kitchen operations. Proven ability to train staff and streamline processes, enhancing productivity. Strong work ethic and adept at managing multiple tasks while maintaining high food safety standards. Certified in safe food handling practices.
Overview
17
17
years of professional experience
Work History
Server
Damico and Sons
11.2023 - Current
- Provided exceptional customer service in fast-paced dining environment.
- Effectively managed multiple tables, ensuring timely service and guest satisfaction.
- Collaborated with kitchen staff to ensure accurate and efficient order fulfillment.
- Assisted in training new servers on restaurant protocols and menu knowledge.
Delivery Driver
Damico and Sons
11.2023 - Current
- Learned safe driving practices and adherence to traffic regulations.
- Assisted in loading and unloading packages for timely deliveries.
- Navigated delivery routes efficiently to ensure on-time service.
- Maintained vehicle cleanliness and conducted routine inspections for safety.
Cook
Damico and Sons
10.2022 - 11.2024
- Prepared and cooked menu items with attention to quality and presentation.
- Monitored inventory levels, ensuring timely restocking of kitchen supplies.
- Assisted in developing new recipes, incorporating seasonal ingredients for enhanced flavor.
- Maintained cleanliness and organization of workstations, adhering to food safety standards.
Prep Cook
Damico and Sons
11.2008 - 12.2015
- Prepared ingredients and ensured kitchen cleanliness for efficient food production.
- Assisted chefs in executing menu items while maintaining high standards of food safety.
- Coordinated preparation workflows to enhance kitchen efficiency during peak hours.
- Mentored junior kitchen staff on proper food handling techniques and equipment use.
Supervisor
Damico and Sons
08.2012 - 10.2014
- Supervised daily operations to ensure compliance with safety protocols and quality standards.
- Trained new staff on operational procedures and equipment usage for improved efficiency.
- Managed inventory levels, conducting regular audits to minimize discrepancies and optimize stock management.
- Streamlined workflow processes, resulting in reduced turnaround times and enhanced productivity.
Education
Associates - Music Business
McNally Smith College of Music
MN06.2005
Skills
I have a great work ethic
I’m good with dealing with kids
I did hold a serve safe card for many years
Timeline
Server
Damico and Sons
11.2023 - Current
Delivery Driver
Damico and Sons
11.2023 - Current
Cook
Damico and Sons
10.2022 - 11.2024
Supervisor
Damico and Sons
08.2012 - 10.2014
Prep Cook
Damico and Sons
11.2008 - 12.2015
Associates - Music Business
McNally Smith College of Music