Anthoni Gonzalez
Dallas,Texas
Summary
Punctual, experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Hardworking, bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Recent graduate with excellent research, technical, and problem-solving skills. Detail-oriented and able to learn new concepts quickly. Dedicated student interested in applying excellent communication and interpersonal skills to a [Job Title] role. Experienced in data entry and handling money. Can quickly memorize product details and build customer relationships.
Overview
3
3
years of professional experience
Work History
Front Line Cook
Cowboy Chicken
Sachse, TX
03.2023 - 06.2024
- Adhered to portion controls and presentation specifications.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Ensured that all foods were stored at the appropriate temperature levels in accordance with health regulations.
- Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
- Executed proper techniques when preparing menu item ingredients.
- Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
- Maintained clean and orderly appearance throughout kitchen and dining area.
Maintenance Supervisor
advanced association managment
Dallas, TX
06.2023 - 12.2023
- Ordered replacement parts as required to keep machines running efficiently.
- Coached staff on strategies to enhance performance and improve customer relations.
- Inspected alarm systems and monitors to comply with fire, carbon monoxide and other safety levels.
- Reviewed work orders, allocated resources, assigned tasks, and established priorities for completion of jobs.
- Diagnosed equipment malfunctions and performed repairs to restore equipment and maintain uptime.
Line Cook
Burger hut
Sachse, TX
03.2023 - 06.2023
- Fry hamburger meat, fries,
- Prep the plate for orders
- Organize portions of every ingredient
- Freeze, restock cold meat, prep sauces
- Cashier
Inventory Manager
avtx
Dallas, TX
01.2021 - 02.2022
- Performed regular cycle counts to maintain accuracy of inventory records.
- Supervised activities of workers engaged in receiving, storing and shipping products or materials.
- Monitored supplier performance to ensure orders were fulfilled on time and accurately according to customer requirements.
- Consistently met company and department objectives within budget and time constraints.
- Assisted in developing strategies for maintaining appropriate safety stock levels based on historical usage data.
- Developed, implemented and maintained inventory control systems to ensure accurate record keeping.
Education
Communications Systems Technology
UTEG
Jalisco Mx06-2019
Skills
- Recipe Development
- Knife Skills
- Food Presentation
- Sanitation Standards
- Inventory Management
- Line Management
- Customer Service
- Equipment Maintenance
- Active Listener
- Time Management
- Attention to Detail
- Reliable and Trustworthy
- Problem-Solving
Affiliations
- Dance instructor
- Parkour Athlete
- Model
Languages
English
Professional
Spanish
Professional
References
References available upon request.
Timeline
Maintenance Supervisor
advanced association managment
06.2023 - 12.2023
Front Line Cook
Cowboy Chicken
03.2023 - 06.2024
Line Cook
Burger hut
03.2023 - 06.2023
Inventory Manager
avtx
01.2021 - 02.2022
Communications Systems Technology
UTEG