Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Outdoor Enthusiast
Timeline
Generic

Anthony Bretzman

Gardners,PA

Summary

Talented Manager with expert team leadership, planning and organizational skills built during successful career. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach. Resourceful Manager offering history of success coordinating and monitoring operations across various departments. Effective leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Highly committed with hardworking mentality to maintain quality of services and products.

Overview

29
29
years of professional experience
1
1
Certification

Work History

Manager of Environmental Affairs

Knouse Foods Coop Inc.
01.2022 - Current
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Cross-trained existing employees to maximize team agility and performance.
  • Improved safety procedures to create safe working conditions for workers.
  • Ensured compliance with industry regulations and legal requirements by implementing comprehensive policies and training programs for staff members.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.
  • Recruited, interviewed and hired employees and implemented mentoring program to promote positive feedback and engagement.

Assistant Manager of Environmental Affairs

Knouse Foods Coop Inc.
07.2019 - 01.2022
  • Streamlined and monitored quality programs to alleviate overdue compliance activities.
  • Controlled resources and assets for department activities to comply with industry standards and government regulations.
  • Developed detailed plans based on broad guidance and direction.

Plant Manager

Knouse Foods Coop Inc.
01.2016 - 07.2019
  • Increased production efficiency by optimizing plant layout and implementing process improvements.
  • Reduced costs by eliminating materials waste and unnecessary labor hours.
  • Directed employees and related programs to maximize team productivity and facility output.
  • Provided direction and leadership to all levels of employees and managers.
  • Boosted employee morale and productivity through effective leadership and motivational techniques.
  • Led, trained and coached plant staff to facilitate high levels of productivity and quality.
  • Monitored and evaluated plant performance to identify areas for improvement and take corrective measures.
  • Balanced labor needs with production schedules to optimize workforce utilization while maintaining output targets.
  • Created plant policies and procedures for safe and productive operations.
  • Forecasted future production needs accurately, allowing for strategic decision-making regarding staffing levels, equipment investments, and inventory management.
  • Maintained quality of product with robust inspections and assessment team.
  • Mentored and developed staff members, promoting professional growth opportunities within the organization.
  • Managed direction and planning for plant with focus on optimization of daily functions, exceeding customer expectations, and achieving KPIs.
  • Implemented quality control measures to reduce defect rates and enhance product quality consistently.
  • Conducted thorough root cause analyses on production issues, identifying solutions for continuous improvement efforts.
  • Promoted collaborative work environment to motivate and engage staff to achieve company objectives.
  • Analyzed incident reports to identify trends in workplace injuries or near-misses; implemented corrective actions accordingly.
  • Managed budgeting and resource allocation, ensuring optimal use of funds for operational efficiency.
  • Built strong relationships with regulatory agencies and ensured compliance with all environmental permits; maintained an exemplary safety record.
  • Managed personnel by implementing company policies, procedures, work rules, and disciplinary action.
  • Trained in and implemented emergency response procedures to protect team members and property.
  • Monitored inventory levels and restocking schedules to avoid production delays from unavailable materials.
  • Coordinated with other departments to align production with customer requirements.
  • Created and oversaw production schedules and adjusted as needed to meet deadlines.

Plant Administrator

Knouse Foods Coop Inc.
01.2014 - 01.2016
  • Streamlined document management processes, resulting in increased accuracy and reduced time spent on data entry tasks.
  • Supported plant operations by maintaining accurate records of production data and inventory levels.
  • Maintained high levels of accuracy while processing payroll information for all employees at the plant location.
  • Reduced operational costs by monitoring expenses and identifying opportunities for cost-saving measures.
  • Assisted in the development of annual budgets, providing detailed analysis on spending trends and recommendations for cost allocation.
  • Contributed to the achievement of sustainability goals through waste reduction initiatives, energy conservation efforts, and recycling programs at the plant level.
  • Improved plant efficiency by streamlining administrative processes and implementing new systems.
  • Created and oversaw production schedules and adjusted as needed to meet deadlines.
  • Coordinated with other departments to align production with customer requirements.
  • Trained in and implemented emergency response procedures to protect team members and property.

Production Supervisor

Knouse Foods Coop Inc.
01.2007 - 01.2014
  • Resolved issues quickly to maintain productivity goals.
  • Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
  • Established clear priorities and production quality standards.
  • Managed team of [Number] production associates, overseeing productive production processes and meeting all deadlines.
  • Evaluated existing production processes and identified areas for improvement.
  • Trained staff of direct labor employees to perform assembly and manufacture of specified products.
  • Maintained accurate documentation of production data, enabling informed decision-making for process improvements.
  • Contributed to continuous improvement efforts by identifying opportunities for process enhancements and recommending appropriate solutions for implementation.
  • Supervised ongoing daily production phases.
  • Collaborated with other leaders and executives to direct workflow and support operations.
  • Located and resolved problems with team production and performance to maintain consistent quality levels.
  • Oversaw loading and unloading of packages in warehouse.
  • Reviewed documentation such as invoices and shipping paperwork for accuracy and compliance.

Forklift Operator

Knouse Foods Coop Inc.
10.1995 - 01.2007
  • Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
  • Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
  • Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
  • Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.

Education

GED -

Biglervile High School
Biglerville, PA
06.1983

Skills

  • Team Leadership
  • Time Management
  • Verbal and written communication
  • Complex Problem-Solving
  • Strategic Planning
  • Policy Implementation
  • Decision-Making
  • Documentation And Reporting
  • Good Judgment
  • Emergency Response

Affiliations

  • Volunteer Firefighter
  • Trout Unlimited

Certification

  • Licensed Water Operator - 2020-Current

Outdoor Enthusiast

I enjoy being in nature when hiking, fishing, hunting.  

Timeline

Manager of Environmental Affairs

Knouse Foods Coop Inc.
01.2022 - Current

Assistant Manager of Environmental Affairs

Knouse Foods Coop Inc.
07.2019 - 01.2022

Plant Manager

Knouse Foods Coop Inc.
01.2016 - 07.2019

Plant Administrator

Knouse Foods Coop Inc.
01.2014 - 01.2016

Production Supervisor

Knouse Foods Coop Inc.
01.2007 - 01.2014

Forklift Operator

Knouse Foods Coop Inc.
10.1995 - 01.2007

GED -

Biglervile High School
  • Licensed Water Operator - 2020-Current
Anthony Bretzman