Summary
Overview
Work History
Education
Skills
personal references
Timeline
Generic

Anthony Brooks

Haysville

Summary

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. Has various work skills and committed to each and every job.

Overview

2
2
years of professional experience

Work History

Quick lane Driver

Rusty Eck Ford
Wichita
01.2025 - Current
  • Delivered vehicles to customers efficiently and safely.
  • Conducted routine inspections for vehicle safety and performance.
  • Maintained cleanliness and organization of fleet vehicles.
  • Collaborated with team members to ensure timely deliveries.
  • Followed all traffic laws and company safety protocols diligently.
  • Communicated effectively with customers regarding delivery status.
  • Followed all applicable traffic laws, regulations, and defensive driving techniques while operating company vehicles.
  • Inspected vehicles for mechanical items and safety issues, ensuring they are in proper working condition.
  • Performed pre-trip inspection checks and reported problems to supervisor.
  • Provided excellent customer service by responding promptly to customer inquiries and complaints.
  • Picked up clients from specific locations to transport and drop off at destinations.
  • Provided proper help to mechanics who needed a hand. as well as performed work on various vehicles.

Host

Rivercitybrewingco
Wichita
03.2023 - 01.2025
  • Answered telephone to provide dining information and take reservations.
  • Greeted guests and gathered information to seat groups or place on waitlist.
  • Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.

Food Runner

Rivercitybrewingco
Wichita
03.2023 - 01.2025
  • Gained broad base knowledge in restaurant operations, both front-of-house and back-of-house.
  • Memorized dining room floor plans and understood seat number system.
  • Responded quickly to customer concerns and escalated major issues to management.
  • Assisted servers to optimize guest dining experience.
  • Offered insight into menu items to answer customer questions.
  • Double-checked meals placed in window against customer tickets for accuracy.
  • Built and maintained relationships with regular customers by learning and remembering preferences.
  • Stocked service supply areas with tableware, garnishes and prepared food.
  • Removed dishes and glasses from tables or counters to take to kitchen for cleaning.
  • Assisted hostess by answering phones to take reservations or to-go orders.
  • Maintained table settings by removing courses, replacing utensils and refilling beverages.
  • Transferred supplies and ingredients between storage and kitchen areas by hand or cart.
  • Observed tables to tend to guest needs and identify customer service opportunities.
  • Greeted guests with friendliness and professionalism.
  • Effectively multitasked within fast-paced environment.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Stocked displays with new and transferred merchandise.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Participated in ongoing training to enhance job skills and knowledge.
  • Removed trays and stacked dishes for return to kitchen after finished meals.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Filled trays with food, utensils, napkins and condiments to provide diners with meals and accessories.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Stocked customer service stations with paper products or beverage preparation items.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Greeted frequent visitors by name and explained new promotions.
  • Stocked service stations with ice, napkins and straws.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Filled and served various beverages for customers.
  • Asked customers about meals to assess satisfaction and collect vital feedback.
  • Resolved guest complaints to maintain complete customer satisfaction.

Education

Some College (No Degree) - Business

Butler County Community College
El Dorado, KS

Skills

  • Table Bussing
  • Server Support
  • Foodservice
  • Dining room setup
  • Inventory Restocking
  • Goal Setting
  • Customer Service
  • Performance Improvement
  • Vehicle inspection
  • Defensive driving
  • Mechanical troubleshooting
  • Customer relationship management
  • Effective communication
  • Problem solving
  • Safe driving techniques
  • Safety protocols
  • Basic vehicle repairs
  • Heavy lifting
  • Driving in adverse conditions
  • Clean driving record

personal references

  • Randy Kelzenberg
  • Melinda Kelzenberg

Timeline

Quick lane Driver

Rusty Eck Ford
01.2025 - Current

Host

Rivercitybrewingco
03.2023 - 01.2025

Food Runner

Rivercitybrewingco
03.2023 - 01.2025

Some College (No Degree) - Business

Butler County Community College
Anthony Brooks
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