Summary
Overview
Work History
Education
Skills
Timeline
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Anthony Day

North Fort Myers

Summary

Results-driven retail management professional determined to exceed company sales goals. Successful at leveraging financial and marketing education to make smart purchasing and merchandising decisions. Forward-thinking in addressing and resolving concerns, optimizing policies and engaging with customers to promote loyalty and drive sales.

Overview

7
7
years of professional experience

Work History

AM Store Manager

Liquor N More
10.2022 - Current
  • Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Assisted with hiring, training and mentoring new staff members.
  • Improved customer satisfaction through staff training in customer service and product knowledge.
  • Rotated merchandise and displays to feature new products and promotions.
  • Mentored new hires during their onboarding process, ensuring they were well-equipped to excel in their roles from day one.
  • Maximized sales by creating innovative visual merchandising displays and store layouts.
  • Supervised guests at front counter, answering questions regarding products.

Delivery Transport Driver

Surterra Wellness
09.2020 - 08.2022
  • Operated with safety and skill to avoid accidents and delays.
  • Maintained high customer satisfaction by working quickly and accurately.
  • Navigated challenging road conditions to deliver goods securely in various weather situations.
  • Maintained a clean driving record, adhering to all traffic laws and safety regulations.
  • Utilized GPS and other navigation systems to minimize delays with well-planned routes.
  • Updated daily logs and customer paperwork with relevant details.
  • Loaded and unloaded cargo with extreme care and focus on preventing damage or injury.
  • Contributed to the company''s reputation as a reliable transporter, consistently meeting or exceeding performance expectations.
  • Improved on-time delivery rates by efficiently planning and scheduling transport routes.
  • Minimized delays by planning and adjusting routes to account for changing weather and traffic conditions.
  • Trained new transport drivers, focusing on safe driving habits and company policies adherence.
  • Handled emergencies effectively, following appropriate protocols to protect cargo and avoid delays.
  • Kept compliant with weight requirements, hazardous material transport and route planning.

Lead Fumigation Technician

Security Termite & Pest Control
09.2019 - 07.2020
  • Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
  • Trained new technicians on standard operating procedures, ensuring consistency across the team.
  • Performed troubleshooting and diagnosis on malfunctioning equipment.
  • Completed complex repairs quickly by leveraging strong diagnostic skills and attention to detail.
  • Optimized system performance thorough testing and analysis.
  • Enhanced safety protocols, conducting regular inspections and safety drills for technical team.
  • Improved system efficiency by implementing regular maintenance schedules for all technical equipment.
  • Facilitated seamless software upgrades, minimizing disruptions to daily operations.
  • Increased equipment lifespan, performing preventive maintenance and timely repairs.

Lead Barback

Fins Seafood & Dive Bar
11.2018 - 07.2019
  • Supported bartenders in providing exceptional service through timely glassware cleaning and restocking.
  • Promoted positive work environment through proactive assistance to colleagues during peak hours.
  • Cultivated loyal clientele through friendly interactions and attentive service, fostering strong relationships with patrons.
  • Elevated overall guest experience through keen observation of patron preferences, anticipating needs before they arose.
  • Played a key role in developing new bar policies and procedures, refining operational efficiency, and boosting overall performance levels.
  • Enhanced customer satisfaction by efficiently preparing and stocking bar with necessary supplies.
  • Maintained a clean and organized workspace, leading to increased efficiency and productivity among staff.
  • Managed high-volume situations effectively, maintaining composure under pressure and ensuring customer satisfaction at all times.
  • Expedited drink orders by accurately relaying customer requests to bartenders, resulting in faster service times.
  • Assisted in staff recruitment, interviewing, and training processes to ensure a high-quality team of dedicated professionals.
  • Optimized operational efficiency by routinely assessing bar equipment for performance issues and scheduling maintenance as needed.
  • Guaranteed adherence to safety protocols by promptly addressing spills or broken glassware incidents.

Restaurant Waiter

Olive Garden Restaurant
11.2017 - 10.2018
  • Maintained clean and organized dining areas for optimal guest experience.
  • Cultivated warm relationships with regular customers.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Collaborated with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.
  • Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
  • Maintained professional demeanor under pressure while managing challenging situations involving dissatisfied customers.
  • Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.
  • Balanced excellent customer service with efficient task completion by multitasking effectively throughout each shift.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Addressed guest concerns promptly and professionally, fostering a positive dining atmosphere.
  • Bussed and reset tables to keep dining room and work areas clean.

Education

High School Diploma -

Ida Baker High School
Cape Coral, FL
05-2017

Skills

  • Customer service
  • Problem-solving
  • Customer relations
  • Multitasking and organization
  • Training and mentoring
  • Store opening and closing
  • Customer service management
  • Team leadership
  • Friendly and positive
  • Outstanding communication skills
  • Team leadership and coaching
  • Self-awareness
  • Heavy lifting
  • Attention to detail
  • Team collaboration
  • Worksite safety

Timeline

AM Store Manager

Liquor N More
10.2022 - Current

Delivery Transport Driver

Surterra Wellness
09.2020 - 08.2022

Lead Fumigation Technician

Security Termite & Pest Control
09.2019 - 07.2020

Lead Barback

Fins Seafood & Dive Bar
11.2018 - 07.2019

Restaurant Waiter

Olive Garden Restaurant
11.2017 - 10.2018

High School Diploma -

Ida Baker High School
Anthony Day