Anthony Dean
McDonough,GA
Summary
Seasoned leader familiar with operations and best practices. Recognized for leading and motivating workers to meet challenging targets while maintaining strict quality standards. Dedicated to preventing waste, maximizing safety and maintaining employee satisfaction.
Overview
14
14
years of professional experience
Work History
Sanitation/Production Supervisor
Hormel Foods Corp
Tucker, GA
02.2023 - Current
- Trained new staff on production processes and procedures.
- Supervised a team of 30+ employees, ensuring tasks were completed efficiently and accurately.
- Work closely with USDA and Eco Lab to ensure proper cleanliness of all assets through use of swabs, titrations for chemicals, asset flushes, and ensuring proper pre-op is performed.
- Provided feedback and guidance to personnel regarding their job performance and development plans.
- Creation of master sanitation schedule to ensure building is meeting sanitary guidelines.
- Conducting safety training with team
- Reviewing previous swabs/results to create plans of improvement and preventative measures
- Manage daily production operations including cooking kettle stations, curing, canning and labeling teams.
Production Supervisor
Home Chef
Lithonia, GA
04.2022 - 02.2023
- Demonstrates leadership during adoption of new processes continually works to identify opportunities to gain efficiency and improve quality in production
- Cultivates culture of mutual respect and demonstrates a “Customer First” mentality
- Promoted employee safety awareness based on understanding of regulatory mandates and organizational best practices.
- Demonstrates working knowledge of all shipping line equipment and technology and can perform basic troubleshooting procedures (scanners, case sealers, etc.)
- Established and maintained positive working relationships with supporting departments, acting as operations manager representative at meetings & stand ups.
- Responsible for up to 160 associates per day, managing them using 10-15 leads per day using accountability and motivation to drive success.
Lead Machine Operator
Home Chef
Lithonia, Georgia
09.2021 - 04.2023
- Set up machines for various jobs to maintain compliance with manufacturing thresholds and waste reduction initiatives.
- Responsible for anywhere from 10-20 associate, some of them being machine operators.
- Utilize Ops Tracker to ensure correct numbers are inputted and closing out any numbers need for current/next weeks portions counts.
- Delegated daily tasks to team members to optimize group productivity.
Maintenance Supervisor
Economy Hotel
Atlanta, GA
06.2018 - 06.2021
- Assisted team in completing job tasks quickly and accurately with appropriate use of instruments and tools.
- Maintained clear and safe workspace areas to meet OSHA standards.
- Hired team members and trained in collaborative team environment.
- Had full responsibilities of coaching, hiring and terminations along with scheduling of all techs assigned.
- Assisted with installing and maintaining electrical and power systems during remodeling projects.
- Analyzed and identified equipment failure root causes and initiated correction actions.
- Overhauled, installed and repaired centrifugal compressors, pumps, valves, separators and generators.
Sargent
US Army
Arizona City, AZ
10.2010 - 10.2018
- Supervised, trained, cross-trained and mentored personnel assigned in various occupational specialties.
- Managed administrative needs of group, including recordkeeping and report writing, with team of 50 soldiers.
- Submitted all HR concerns being claims, complaints, coaching, disciplinary actions and so forth.
- Oversaw all facets of ground supply administration, operations and personnel engineering operation.
- Responsible for mitigating problems that arose amongst men, creating the best solution to ensure the best team.
Education
BBA - Accounting
University of Pheonix
Arizona05.2015
GED -
Military Program
Fort Benning, GA04.2010
Skills
- Troubleshooting Equipment
- Workplace Safety
- Forklift Trainer Certified (Stand-Up, Sitdown, Sissor Lift etc)
- Teamwork and Collaboration
- Certified Electrician
- Continuous Improvement
- Skilled Maintenance and Repair
- Hand and Power Tool Operation
- Tools and Equipment Maintenance
- LOTO Training
References
Available upon request
Timeline
Sanitation/Production Supervisor
Hormel Foods Corp
02.2023 - Current
Production Supervisor
Home Chef
04.2022 - 02.2023
Lead Machine Operator
Home Chef
09.2021 - 04.2023
Maintenance Supervisor
Economy Hotel
06.2018 - 06.2021
Sargent
US Army
10.2010 - 10.2018
BBA - Accounting
University of Pheonix
GED -
Military Program
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