Anthony Gonzalez
Montebello,CA
Summary
OBJECTIVES: Highly motivated with a strong background in customer service looking to obtain a bartending position by advancing my hospitality skills and use them to benefit the company.
Overview
2027
2027
years of professional experience
Work History
Bartender
Norwegian Cruise Line
7665 Corporate Center Drive Miami, FL
09.2024 - 02.2026
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Deckhand
American Cruise Lines
741 Boston Post RD Guilford, CT 06437, United States
01 2024 - 07 2024
- Follow COVID regulations to ensure safety to all employees and customers.
- Performed vessel maintenance services, including cleaning, painting and basic repairs.
- Assisted with shifting, dropping and picking up barges.
- Reduced the risk of onboard hazard, identifying unsafe situations and performing follow-up actions according to safety regulations.
- Inspected and maintained safety equipment to prepare for emergency needs.
- Monitored deck operations to foster safe passenger embarkation and disembarkation.
- Assisted in safe and orderly loading and unloading of ship's cargo in port.
Bartender
American Cruise Lines
741 Boston Post RD Guilford, CT 06437, United Tates
05 2023 - 11 2023
- Maintain day to day operations behind the bar making sure all inventory is kept up and batches are up to date. Ensuring all guests are well taken care of.
- Detected drug or excessive alcohol abuse and took appropriate action for customer safety.
- Set up bar area and kept ingredients and utensils fully stocked to maintain optimal service level.
- Created friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to increase profitability.
Bartender
THE CONTINENTAL CLUB
Los Angeles, CA
02.2014 - 07.2017
- Kept bar operating smoothly during shift changes and periods of high volume Greeted and served customers, addressed customer concerns and made suggestions regarding drinks and service
Bar Supervisor
GWEN
6600 Sunset Blvd Los Angeles, CA 90028, United States
01 2018 - 02 2023
- Knowledge of wines and wine pairings. Skilled in mixing, garnishing and serving drinks in keeping with the bar's specifications. Skilled in making specialty cocktails. Ability to leave the bar and attend guests on the floor by taking food and drink orders, clearing tables andseating guests when needed
- Maintained detailed bar inventory, working within company's budgetary guidelines for continued profit growth.
- Thoroughly cleaned bar areas, delivering positive first impressions to guests and maintaining impeccable hygiene standards.
- Closely monitored stock levels to implement necessary replenishments for smooth running bar service.
Bartender
Tenants Of The Trees
2810 Hyperion Ave Los Angeles, CA 90027, United States
07 2015 - 12 2017
- Checked customer identification for alcoholic beverage purchases Constantly adjusted temperature, lighting and music when needed. Followed accepted procedures to prevent intoxication and dealt with intoxicated guests effectively andcalmly
- Attended tables regularly to check customer needs were met, promptly processing additional food and drink orders.
Bartender
LAS PERLAS
06.2012 - 05.2015
- Organized supplies including glassware, linen, paper supplies, liquor and silverware in appropriate areas for easy access Prepared garnishes in advance by cutting, peeling and slicing Took inventory regularly and completed requisition sheets as needed
Mezcal Union Rep
Absolute Elyx Events
01.2017 - 01.2020
- Strengthened relationships with employers by maintaining open lines of communication and fostering mutual respect.
- Served as mediator between management teams and employees during disputes to reach mutually beneficial resolutions while preserving positive working relationships.
- Mentored new union representatives by sharing best practices, providing guidance, and offering feedback to help them excel in their roles.
Bartender/Assistant Cook
Private Summer Home
Seldovia, AK
04.2026 - Current
- Assist chef in preparing and serving meals efficiently for lunch and dinner.
- Maintained cleanliness and organization of bar area, ensuring compliance with health standards.
- Supported inventory management by tracking supplies and restocking as needed.
- Developed strong knowledge of drink recipes to assist the family with menu selections.
Education
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Schurr High
06.2003
Skills
- Training development
- Conflict resolution
- Strong multitasking
- Clear and effective communication
Timeline
Bartender/Assistant Cook
Private Summer Home
04.2026 - Current
Bartender
Norwegian Cruise Line
09.2024 - 02.2026
Mezcal Union Rep
Absolute Elyx Events
01.2017 - 01.2020
Bartender
THE CONTINENTAL CLUB
02.2014 - 07.2017
Bartender
LAS PERLAS
06.2012 - 05.2015
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Schurr High
Deckhand
American Cruise Lines
01 2024 - 07 2024
Bartender
American Cruise Lines
05 2023 - 11 2023
Bar Supervisor
GWEN
01 2018 - 02 2023
Bartender
Tenants Of The Trees
07 2015 - 12 2017